Reunion the last time i saw my father was in grand central station ответы егэ

Reunion

The last time I saw my father was in Grand Central Station. I was going from my grandmother’s in the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o’clock sharp I saw him coming through the crowd.
He was a stranger to me — my mother divorced him three years ago and I hadn’t been with him since — but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again.
He struck me on the back and shook my hand. “Hi, Charlie,” he said. “Hi, boy. I’d like to take you up to my club, but it’s in the Sixties, and if you have to catch an early train I guess we’d better get something to eat around here.” He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woollens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.
We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarrelling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. “Kellner!” he shouted. “Garcon! You!” His boisterousness in the empty restaurant seemed out of place. “Could we have a little service here!” he shouted. Then he clapped his hands. This caught the waiter’s attention, and he shuffled over to our table.
“Were you clapping your hands at me?” he asked.
“Calm down, calm down,” my father said. “It isn’t too much to ask of you — if it wouldn’t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.”
“I don’t like to be clapped at,” the waiter said.
“I should have brought my whistle,” my father said. “I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.”
“I think you’d better go somewhere else,” the waiter said quietly.
“That,” said my father, “is one of the most brilliant suggestions I have ever heard. Come on, Charlie.”
I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. “Garcon! You! Could we trouble you to bring us two more of the same.”
“How old is the boy?” the waiter asked.
“That,” my father said, “is none of your business.”
“I’m sorry, sir,” the waiter said, “but I won’t serve the boy another drink.”
“Well, I have some news for you,” my father said. “I have some very interesting news for you. This doesn’t happen to be the only restaurant in New York. They’ve opened another on the corner. Come on, Charlie.”
He paid the bill, and I followed him out of that restaurant into another …

ВОПРОС 1: The narrator was looking forward to meeting with his father because he
1) hoped that his parents would get back together.
2) expected to get a valuable present from him.
3) wanted to stay with him in New York.
4) missed the feeling of being with him.

ВОПРОС 2: The narrator’s request to meet was accepted by his father
1) unwillingly.
2) with great pleasure.
3) in business-like manner.
4) with much hope and expectation.

ВОПРОС 3: The narrator wanted to be photographed with his father because
1) it was the happiest time of his life.
2) he was proud of his father’s good looks.
3) he wanted to boast of his father to his friends.
4) he wished to remember their moments together.

ВОПРОС 4: The father did not invite his son to his club because
1) the son was pressed for time to catch a train.
2) it was necessary to book in advance to enter the club.
3) the man feared that his son would not behave properly.
4) it was a closed club with no children allowed.

ВОПРОС 5: The father’s behaviour in the first restaurant was inappropriate as he
1) was too boisterous in an empty restaurant.
2) could not afford to pay the bill.
3) tried to boast of his knowledge of foreign languages.
4) treated the waiter in a rude manner.

ВОПРОС 6: The waiter in the next restaurant refused to bring them more drinks as
1) the son looked pale and faint.
2) the boy was too young to drink alcohol.
3) the restaurant was closing soon.
4) the waiter got angry with the son.

ВОПРОС 7: The title of the story “Reunion” actually implies that the
1) son found his lost father after decades of separation.
2) son now would be living together with his father.
3) son made an attempt to re-establish relations with his father.
4) “father — son” relations is what both sides feel the need for.

ВОПРОС 1: – 4
ВОПРОС 2: – 3
ВОПРОС 3: – 4
ВОПРОС 4: – 1
ВОПРОС 5: – 4
ВОПРОС 6: – 2
ВОПРОС 7: – 3

The title of the story “Reunion” actually implies that the

1)  son found his lost father after decades of separation.

2)  son now would be living together with his father.

3)  son made an attempt to re-establish relations with his father.

4)  “father  — son” relations is what both sides feel the need for.

Reunion

The last time I saw my father was in Grand Central Station. I was going from my grandmother’s in the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o’clock sharp I saw him coming through the crowd.

He was a stranger to me  — my mother divorced him three years ago and I hadn’t been with him since  — but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again.

He struck me on the back and shook my hand. “Hi, Charlie,” he said. “Hi, boy. I’d like to take you up to my club, but it’s in the Sixties, and if you have to catch an early train I guess we’d better get something to eat around here.” He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woollens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.

We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarrelling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. “Kellner!” he shouted. “Garcon! You!” His boisterousness in the empty restaurant seemed out of place. “Could we have a little service here!” he shouted. Then he clapped his hands. This caught the waiter’s attention, and he shuffled over to our table.

“Were you clapping your hands at me?” he asked.

“Calm down, calm down,” my father said. “It isn’t too much to ask of you  — if it wouldn’t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.”

“I don’t like to be clapped at,” the waiter said.

“I should have brought my whistle,” my father said. “I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.” 

“I think you’d better go somewhere else,” the waiter said quietly.

“That,” said my father, “is one of the most brilliant suggestions I have ever heard. Come on, Charlie.”

I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. “Garcon! You! Could we trouble you to bring us two more of the same.”

“How old is the boy?” the waiter asked.

“That,” my father said, “is none of your business.”

“I’m sorry, sir,” the waiter said, “but I won’t serve the boy another drink.”

“Well, I have some news for you,” my father said. “I have some very interesting news for you. This doesn’t happen to be the only restaurant in New York. They’ve opened another on the corner. Come on, Charlie.”

He paid the bill, and I followed him out of that restaurant into another …

The narrator was looking forward to meeting with his father because he

1) hoped that his parents would get back together.

2) expected to get a valuable present from him.

3) wanted to stay with him in New York.

4) missed the feeling of being with him.

Reunion

The last time I saw my father was in Grand Central Station. I was going from my grandmother’s in the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o’clock sharp I saw him coming through the crowd.

He was a stranger to me — my mother divorced him three years ago and I hadn’t been with him since — but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again.

He struck me on the back and shook my hand. “Hi, Charlie,” he said. “Hi, boy. I’d like to take you up to my club, but it’s in the Sixties, and if you have to catch an early train I guess we’d better get something to eat around here.” He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woollens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.

We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarrelling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. “Kellner!” he shouted. “Garcon! You!” His boisterousness in the empty restaurant seemed out of place. “Could we have a little service here!” he shouted. Then he clapped his hands. This caught the waiter’s attention, and he shuffled over to our table.

“Were you clapping your hands at me?” he asked.

“Calm down, calm down,” my father said. “It isn’t too much to ask of you — if it wouldn’t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.”

“I don’t like to be clapped at,” the waiter said.

“I should have brought my whistle,” my father said. “I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.” 

“I think you’d better go somewhere else,” the waiter said quietly.

“That,” said my father, “is one of the most brilliant suggestions I have ever heard. Come on, Charlie.”

I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. “Garcon! You! Could we trouble you to bring us two more of the same.”

“How old is the boy?” the waiter asked.

“That,” my father said, “is none of your business.”

“I’m sorry, sir,” the waiter said, “but I won’t serve the boy another drink.”

“Well, I have some news for you,” my father said. “I have some very interesting news for you. This doesn’t happen to be the only restaurant in New York. They’ve opened another on the corner. Come on, Charlie.”

He paid the bill, and I followed him out of that restaurant into another …

Раздел 1. Аудирование

Вы услы­ши­те 6 вы­ска­зы­ва­ний. Уста­но­ви­те со­от­вет­ствие между вы­ска­зы­ва­ни­я­ми каж­до­го го­во­ря­ще­го A–F и утвер­жде­ни­я­ми, дан­ны­ми в спис­ке 1–7. Ис­поль­зуй­те каж­дое утвер­жде­ние, обо­зна­чен­ное со­от­вет­ству­ю­щей циф­рой, толь­ко один раз. В за­да­нии есть одно лиш­нее утвер­жде­ние. Вы услы­ши­те за­пись два­жды.

1. Perfume can’t be a good present for many reasons.

2. Best presents are presents that create shared memories.

3. Practical presents are not good presents.

4. This sort of present can be good for everybody.

5. Good perfume is the best present that is always easy to get.

6. This present is a good way out, but not always perfect.

7. Think of a person’s lifestyle while choosing a present.

Вы  услышите  интервью.  В заданиях  А8–А14  обведите  цифру  1, 2 или  3, соответствующую   выбранному   Вами  варианту  ответа.  Вы  услышите запись дважды.

A8 What, according to Michael Mitchell, is the biggest plus of Vintage Inns?

1)  Picturesque locations.

2)  Nostalgic landlords and landladies.

3)  Tourists from all over the world.

A9 What point does Michael Mitchell make about Vintage Inns’ gardens?

1)  They are perfect for any season.

2)  All Vintage Inns must have them.

3)  They are an alternative to dine in good weather.

A10 Why does not Michael Mitchell do anything to advertise his inns?

1)  They are close to local places of interest.

2)  They are not far from city centers.

3)  They are situated around London.

A11 What is typical of all the Vintage Inns?

1)  Traditional old style.

2)  Victorian design.

3)  Good food and atmosphere.

A12 According to Michael Mitchell, Vintage Inns menus

1)  preserve traditional style in cooking.

2)  modernize traditional dishes.

3)  offer mainly international food.

A13 When is the menu likely to be more varied?

1)  Saturdays.

2)  Weekdays.

3)  Sundays.

A14 What is the booking policy of Vintage Inns?

1)  It is not an accepted practice there.

2)  You need to book well in advance.

3)  Booking is possible only on Fridays.

 

Раздел 2. Чтение

Уста­но­ви­те со­от­вет­ствие между за­го­лов­ка­ми 1–8 и тек­ста­ми A–G. За­пи­ши­те свои от­ве­ты в таб­ли­цу. Ис­поль­зуй­те каж­дую цифру толь­ко один раз. В за­да­нии есть один лиш­ний за­го­ло­вок.

1. Footballers’ diets             5. Secret born in the USSR

2. Ideal football shape         6. Stress or relaxation

3. Length matters                 7. Flying fruit

4. Puree instead of pasta     8. Referee’s perspective

A. Good footballers must have something in their genes. Scientists have discovered a link between the length of a footballer’s ring finger and their ability as a player. They compared the ring and index fingers of top players. Players whose ring fingers were longer compared to their index fingers were more likely to be elite players. Some of the players found to have long ring fingers are Bryan Robson, Ossie Ardiles, Glenn Hoddle, Sir Stanley Matthews and Gazza.

B. Fitness training is absolutely necessary for a first-rate football team. Jogging up and down the stadium a few times is not enough. What footballers really need is a quick start. Footballers can get this ability to start running very quickly by using a training method called ‘plyometrics’. In the 1960s, athletes in the Soviet Union used plyometric exercises to improve their results in jumping. Step by step, the method has become very important for many sports that include sprinting and jumping.

C. In the past, footballers used to have a big fried breakfast — or even a roast dinner — before a football match. In the new era of professional football, the menu of modern players has been radically reformed. Arsenal manager, Arsene Wenger, is known for his scientific method of feeding his team. When he first came to the club in 1996, he at once changed the players’ dinner menus. Sugar, red meat, chips, fried foods and dairy products were out. Vegetables, fish, chicken and plenty of water were in.

D. French diet specialists heavily criticised the pre-match diet of the England players in Euro ‘96. Their menu of tomato soup and spaghetti was said to be more likely to produce wind than a win. Potatoes, according to French scientists, make the best meal on the day of a game. They have glucides, which give the player a lot of energy. They also include useful vitamins. According to one piece of research, a player should eat 200-300 grams of mashed potatoes, boiled for 20 minutes, exactly three hours before going to the game.

E. Physics can explain a football wonder — the banana kick. This happens when a ball suddenly changes its direction at the end of its flight. At a certain speed, the air flowing over a flying ball becomes ‘turbulent’. This means that the air moves irregularly over the ball. As the ball slows down, the air becomes ‘smooth’ again. This slowdown makes the ball turn dramatically, creating the wonderful ‘banana’ kicks that the spectators like so much.

F. These days, footballs are made in a design based on the ‘Buckminster Ball’. The American architect Richard Buckminster Fuller came up with the design when he was trying to find a way for constructing buildings using a minimum of materials. The ball is a series of geometrical figures, which can be fitted together to make a round body. The modern football is in fact a Buckminster Ball consisting of 32 pieces. When they are joined together and filled with air they make a perfect sphere. 

G. Research has shown that watching the World Cup is good for our health even if your team goes out on penalties. The scientists suggest that a common interest and a nationalistic pride are very important. The competition makes people less concentrated on their own problems. They are also more patient and can cope with crises much easier. Watching football can, however, also be disappointing, especially when it comes to the decisions of referees and officials. Besides, watching penalties can be very nervous.

Про­чи­тай­те текст и за­пол­ни­те про­пус­ки A–F ча­стя­ми пред­ло­же­ний, обо­зна­чен­ны­ми циф­ра­ми 1–7. Одна из ча­стей в спис­ке 1–7 — лиш­няя. За­не­си­те цифры, обо­зна­ча­ю­щие со­от­вет­ству­ю­щие части пред­ло­же­ний, в таб­ли­цу.



London Zoo

London Zoo is one of the most important zoos in the world. There are over 12,000 animals at London Zoo
and A ______ ! Its main concern is to breed threatened animals in captivity. This means we might be able to restock the wild, should disaster ever befall the wild population.
Partula Snail, Red Crowned Crane, Arabian Oryx, Golden Lion Tamarin, Persian Leopard, Asiatic Lion and Sumatran Tiger are just some of the species London Zoo is helping to save.
That is why it is so important that we fight to preserve the habitats that these animals live in, as well as eliminate other dangers В ______ . But we aim to make your day at London Zoo a fun and memorable time, С ______ . In the Ambika Paul Children’s Zoo, for instance, youngsters can learn a new love and appreciation
for animals D ______ . They can also learn how to care for favourite pets in the Pet Care Centre. Then there are numerous special Highlight events E ______ unforgettable pony rides to feeding times and spectacular animal displays. You will get to meet keepers and ask them what you are interested in about the animals they care for,
 F ______ . Whatever you decide, you will have a great day. We have left no stone unturned to make sure you do!

 1. such as hunting exotic animals and selling furs

2. as well as the ins and outs of being a keeper at London Zoo

3. which take place every day, from

4. because they see and touch them close up 

5. despite the serious side to our work

6. which demand much time and effort

7. that is not counting every ant in the colony

Прочитайте текст и выполните задания A15-A21. В каждом задании

обведите цифру 1, 2, 3 или 4, соответствующую выбранному вами

варианту ответа.

ReunionThe last time I saw my father was in Grand Central Station. I was going from my grandmother’s in the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o’clock sharp I saw him coming through the crowd.
He was a stranger to me — my mother divorced him three years ago and I hadn’t been with him since — but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again.
He struck me on the back and shook my hand. “Hi, Charlie,” he said. “Hi, boy. I’d like to take you up to my club, but it’s in the Sixties, and if you have to catch an early train I guess we’d better get something to eat around here.” He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woollens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.
We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarrelling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. “Kellner!” he shouted. “Garcon! You!” His boisterousness in the empty restaurant seemed out of place. “Could we have a little service here!” he shouted. Then he clapped his hands. This caught the waiter’s attention, and he shuffled over to our table.
“Were you clapping your hands at me?” he asked.
“Calm down, calm down,” my father said. “It isn’t too much to ask of you — if it wouldn’t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.”
“I don’t like to be clapped at,” the waiter said.
“I should have brought my whistle,” my father said. “I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.” 
“I think you’d better go somewhere else,” the waiter said quietly.
“That,” said my father, “is one of the most brilliant suggestions I have ever heard. Come on, Charlie.”
I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. “Garcon! You! Could we trouble you to bring us two more of the same.”
“How old is the boy?” the waiter asked.
“That,” my father said, “is none of your business.”
“I’m sorry, sir,” the waiter said, “but I won’t serve the boy another drink.”
“Well, I have some news for you,” my father said. “I have some very interesting news for you. This doesn’t happen to be the only restaurant in New York. They’ve opened another on the corner. Come on, Charlie.”
He paid the bill, and I followed him out of that restaurant into another … А15. The narrator was looking forward to meeting with his father because he

1)  hoped that his parents would get back together.

2)  expected to get a valuable present from him.

3)  wanted to stay with him in New York.

4)  missed the feeling of being with him.

А16. The narrator’s request to meet was accepted by his father

1)  unwillingly.

2)  with great pleasure.

3)  in business-like manner.

4)  with much hope and expectation.

А17. The narrator wanted to be photographed with his father because

1)  it was the happiest time of his life.

2)  he was proud of his father’s good looks.

3)  he wanted to boast of his father to his friends.

4)  he wished to remember their moments together.

А18. The father did not invite his son to his club because

1)  the son was pressed for time to catch a train.

2)  it was necessary to book in advance to enter the club.

3)  the man feared that his son would not behave properly.

4)  it was a closed club with no children allowed.

А19. The father’s behaviour in the first restaurant was inappropriate as he

1)  was too boisterous in an empty restaurant.

2)  could not afford to pay the bill.

3)  tried to boast of his knowledge of foreign languages.

4)  treated the waiter in a rude manner.

А20. The waiter in the next restaurant refused to bring them more drinks as

1)  the son looked pale and faint.

2)  the boy was too young to drink alcohol.

3)  the restaurant was closing soon.

4)  the waiter got angry with the son.

А21. The title of the story “Reunion” actually implies that the

1)  son found his lost father after decades of separation.

2)  son now would be living together with his father.

3)  son made an attempt to re-establish relations with his father.

4)  “father – son” relations is what both sides feel the need for.

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Прочитайте текст и выполните задания 12–18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

For almost 125 years, the secrecy surrounding the recipe for Coca-Cola has been one of the world’s great marketing tricks. As the story goes, the fizzy drink’s famous ‘7X’ formula has remained unchanged since it was developed in 1886. Today, the recipe is entrusted only to two Coke executives, neither of whom can travel on the same plane for fear the secret would go down with them.

Now, one of America’s most celebrated radio broadcasters claims to have discovered the Coke secret. Ira Glass, presenter of the public radio institution This American Life, says he has tracked down a copy of the recipe, the original of which is still supposedly held in a burglar-proof vault at the Sun Trust Bank in Atlanta, Georgia.

The formula was created by John Pemberton, an Atlanta chemist and former Confederate army officer who crafted cough medicines in his spare time. In 1887, he sold the recipe to a businessman, Asa Griggs, who immediately placed it for safekeeping in the Georgia Trust Bank.

Glass came across a recipe that he believes is the secret formula in a back issue of Pemberton’s local paper, the Atlanta Journal-Constitution, while he was researching an entirely different story. Tucked away on an inside page of the 8 February 1979 edition, he stumbled on an article that claimed to have uncovered the closely guarded ‘7X’ formula.

The column was based on information found in an old leather-bound notebook that belonged to Pemberton’s best friend and fellow Atlanta chemist, RR Evans. Glass was intrigued and, after some digging, found that the notebook had been handed down over generations until it reached a chemist in Georgia called Everett Beal, whose widow still possesses it.

The rediscovered recipe includes extract of coca leaves, caffeine, plenty of sugar (it specifies 30 unidentified units thought to be pounds), lime juice, vanilla and caramel. Into that syrup, the all-important ‘7X’ ingredients are added: alcohol and six oils – orange, lemon, nutmeg, coriander, neroli and cinnamon. The formula is very similar to the recipe worked out by Mark Pendergrast who wrote a history of the drink in 1993 called For God, Country & Coca-Cola.

Coke’s secret recipe is, in fact, partly a myth. The soda has changed substantially over time. Cocaine, a legal stimulant in Pemberton’s day, was removed from the drink in 1904 after mounting public unease about the drug. Extract of coca leaves is still used but only after the cocaine has been removed.

In 1980, the company replaced sugar, squeezed from beet and cane, with the cheaper corn sweetener that is often found in American food and drink. Coke fans were not impressed.

Despite such occasional controversies, one element has remained constant: Coke’s commitment to keeping its own secret. Speculation about the recipe has been a popular talking point for more than a century, proving good for business. The company has reacted to the This American Life story in a way that has been typical of its commercial strategy since the 19th century. “Many third parties have tried to crack our secret formula. Try as they might, they’ve been unsuccessful,” Coca-Cola’s Kerry Tressler said.

12. The best title reflecting the message of the story probably is

  1. Coca-Cola secret recipe revealed?
  2. Tracking down the famous recipe.
  3. The secret recipe is a fraud.
  4. The History of The Coca-Cola Company.

13. Who is supposed to know the Coke secret recipe nowadays?

  1. RR Evans.
  2. The director of Atlanta Sun Trust Bank.
  3. Certain Coca-Cola executives.
  4. A broadcaster.

14. How did Ira Glass learn about the recipe?

  1. Accidentally reading an article in an old Atlanta paper.
  2. Studying an old notebook that belonged to Pemberton.
  3. Talking to a relative of John Pemberton.
  4. Working in Atlanta archives.

15. Which of the following does NOT belong to the famous ‘7X’ ingredients?

  1. Alcohol.
  2. Orange oil.
  3. Caffeine.
  4. Nutmeg oil.

16. Why might the secret recipe be considered a myth?

  1. The company has been regularly changing the ingredients.
  2. The quality of the ingredients has been changing.
  3. It has never been a secret.
  4. The recipe has never existed.

17. What disappointed Coca-Cola fans in 1980?

  1. The price of the drink went up with the price of sugar.
  2. Sugar was removed from the drink.
  3. The recipe of the drink was revealed.
  4. Beet and cane sugar was replaced with the corn one.

18. The phrase “proving good for business” in the last paragraph means that the rumors about the recipe …

  1. helped to keep the recipe in secret.
  2. were supported by the company.
  3. helped the company’s sales.
  4. provided unnecessary problems for the company.

№2

Прочитайте текст и выполните задания 12-18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

Yves Henri Donat Matthieu Saint Laurent was born on August 1, 1936, in Oran, Algeria. He grew up in a villa by the Mediterranean with his two younger sisters, Michelle and Brigitte. While his family was relatively well off—his father was a lawyer and insurance broker who owned a chain of cinemas—childhood for the future fashion icon was not easy. Saint Laurent was not popular in school, and was often bullied by schoolmates. As a consequence, Saint Laurent was a nervous child, and sick nearly every day.

He found solace, however, in the world of fashion. He liked to create intricate paper dolls, and by his early teen years he was designing dresses for his mother and sisters. At the age of 17, a whole new world opened up to Saint Laurent when his mother took him to Paris for a meeting she had arranged with Michael de Brunhoff, the editor of French Vogue.

A year later, Saint Laurent, who had impressed de Brunhoff with his drawings, moved to Paris and enrolled at the Chambre Syndicale de la Couture, where his designs gained notice very quickly. De Brunhoff also introduced Saint Laurent to designer Christian Dior, a giant in the fashion world. «Dior fascinated me,» Saint Laurent later recalled. «I couldn’t speak in front of him. He taught me the basis of my art. Whatever was to happen next, I never forgot the years I spent at his side.» Under Dior’s tutelage, Saint Laurent’s style continued to mature and gain still more notice.

In 1960 Saint Laurent was called back to his home country of Algeria to fight for its independence. He managed to secure an exemption based on health grounds, but when he returned to Paris, Saint Laurent found that his job with Dior had disappeared. The news, at first, was traumatic for the young, fragile designer. Then it became ugly, with Saint Laurent successfully suing his former mentor for breach of contract, and collecting £48,000.

Over the next two decades, Saint Laurent’s designs sat atop the fashion world. Models and actresses gushed over his creations. He outfitted women in blazers and smoking jackets, and introduced attire like the pea coat to the runway. His signature pieces also included the sheer blouse and the jumpsuit.

By the 1980s, Yves Saint Laurent was a true icon. He became the first designer to have a retrospective on his work at the Metropolitan Museum in New York City. The fashion house flourished as a money making venture.

12. Yves Saint Laurent didn’t have a happy childhood because

  1. he lived far from the city
  2. his family was very poor
  3. he didn’t get along with his classmates
  4. his father was too busy at work

13. The turning point in his life was

  1. the first time he saw Paris
  2. the acquaintance with a well-known representative of the fashion industry
  3. the moment when his relatives started to wear clothes of his own design
  4. his new hobby of creating dolls

14. At the Chambre Syndicale de la Couture the work of Yves Saint Laurent

  1. aroused interest almost immediately
  2. wasn’t appreciated at the beginning
  3. didn’t find appraisal at all
  4. flourished only after his studies with Christian Dior

15. Why couldn’t Yves Saint Laurent speak in front of Christian Dior?

  1. he was too shy
  2. he didn’t know what to say
  3. he was afraid of Dior
  4. he was in awe with Dior

16. After Yves Saint Laurent returned from Algeria, Christian Dior

  1. made him pay £48,000
  2. continued working with him
  3. broke his dream of becoming a well-known designer
  4. was made to pay a huge sum because of firing Yves

17. The expression “sat atop” in the first line of the 5th paragraph means

  1. was passive and didn’t make any contribution to the fashion development
  2. played the leading role in the fashion world
  3. lost his influence in the fashion world
  4. became less popular in the fashion world

18. During the 80-s the profits of the fashion ‘Saint Laurent’ house were

  1. very modest
  2. critically low
  3. huge
  4. satisfactory

№3

Прочитайте текст и выполните задания 1218. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

«I don’t mind staying after school,» I said to Professor Herbert, «but I’d rather you’d whip me with a switch and let me go home early. Pa will whip me anyway for getting home two hours late.» «You are too big to whip,» said Professor Herbert, «and I have to punish you for climbing up in that cherry tree. The other five boys have paid their dollar each. You have been the only one who has not helped pay for the tree. Can you borrow a dollar?» «I can’t,» I said. «I’ll have to take the punishment. I wouldn’t mind. My father believes that if you spare the rod you spoil the child. I’ll never be able to make him understand about the cherry tree.”

«You must take the punishment,» said Professor Herbert. «You must stay two hours after school today and two hours after school tomorrow. I’m allowing you twenty-five cents an hour. That is good money for a high-school student. You can sweep the schoolhouse floor, wash the blackboards, clean windows. I’ll pay the dollar for you.»

It was six o’clock when I left the schoolhouse. I hurried home. I saw Pa spreading fodder on the ground to the cattle. That was my job. I ran up to the fence. I said, «Leave that for me, Pa. I’ll do it. I’m just a little late.» «I see you are,» said Pa. He turned and looked at me. His eyes danced fire. «What in the world has kept you so? Why ain’t you been here to help me with this work?» I didn’t want to tell him why I was late from school. Pa stopped scattering the bundles of fodder. He said, «Why are you getting in here this time of night?» I said, «I had to stay after school.»

I couldn’t lie to Pa. He’d go to school and find out why I had to stay. If I lied to him it would be too bad for me. I said, «Our biology class went on a field trip today. Six of us boys broke down a cherry tree. We had to give a dollar apiece to pay for the tree. I didn’t have the dollar. Professor Herbert is making me work out my dollar. He gives me twenty-five cents an hour. I had to stay in this afternoon. I’ll have to stay in tomorrow afternoon!» “Are you telling me the truth?” asked Pa. «Yes,» I said, «go and see for yourself.» «That’s just what I’ll do in the morning,» said Pa.

It was early when we got to the county high school the next morning. Professor Herbert had just got there. «You’re the Professor here, ain’t you?» asked Pa. «Yes,» said Professor Herbert, «and you are Dave’s father.» «Yes,» said Pa, «just a few things about this school I want to know. I’m trying to make a scholar of Dave. He’s the only one out of eleven young ones I’ve sent to high school. Here he comes in late and leaves me all the work to do! He says you all were out bug hunting yesterday and he broke a cherry tree down. He had to stay two hours after school yesterday and work out money to pay on that cherry tree! Is that right?» «I guess it is,» said Professor Herbert. «Well,» said Pa, «this ain’t no high school. It’s a bug school, a lizard school, a snake school! It ain’t no school no how!»

«I was only doing my duty, Mr. Sexton, and following the course of study the state provided us with.» said Professor Herbert. «Course o’ study,» said Pa, «what study, bug study? Taking young ones to the woods and their poor old Ma’s and Pa’s at home slaving to keep them in school and give them education!» «We were not only hunting snakes, toads, flowers, butterflies, lizards,» said Professor Herbert, «but I was hunting dry timothy grass to put in an incubator and raise some protozoa.» «I don’t know what that is,» said Pa. «The incubator is the new-fangled way of cheating the hens and raising chickens. I ain’t so sure about the breed of chickens you mentioned.»

«You’ve heard of germs, Mr. Sexton, haven’t you?» said Professor Herbert. «Yes,» said Pa, «but I don’t believe in germs. I’m sixty-five years old and I ain’t seen one yet!» «You can’t see them with your naked eye,» said Professor Herbert. «Just stay with me in the high school today. I have a few things to show you. That scum on your teeth has germs in it.» «What,» said Pa, «you mean to tell me I’ve got germs on my teeth!» «Yes,» said Professor Herbert. «I don’t mean to dispute your word,» said Pa, «but I don’t believe it. I don’t believe I have germs on my teeth!» «Stay with me today and I’ll show you”, said Professor Herbert. «I’ll stay with you,» said Pa. «I want to see the germs on my teeth. I’ve never seen one in my life.»

12. The narrator thought that the most suitable punishment for him under the circumstances was to …

1) be detained after school.

2) be whipped by the Professor.

3) be whipped by his father.

4) find a way to pay the money.

13. The pedagogical credo of the narrator’s father “If you spare the rod you spoil the child” implies that …

1) the corporal punishment is the most effective way to bring up children.

2) you should use the rod sparingly when you deal with children.

3) the more you use the rod, the more spoilt the child becomes.

4) parents shouldn’t spoil children by giving them too much freedom.

14. Professor Herbert suggested that the narrator should …

1) do some odd jobs to earn the money he had to repay his teacher.

2) take up the job of a school cleaner to help his family.

3) help Professor Herbert with the household chores like cleaning windows.

4) look for a job for at least twenty-five cents an hour.

15. The narrator’s Pa was angry with his son because …

1) his son was reluctant to help him with the farm work.

2) his son was unwilling to explain why he was late.

3) he had to do his son’s share of routine work on the farm.

4) his son had broken down a cherry tree.

16.The narrator’s father went to the county high school in order to …

1) find out if his son had really been offered a job.

2) forbid Professor Herbert to detain his son after school.

3) apologize for his son and pay the money for the broken tree.

4) express his dissatisfaction with the school curriculum.

17. When Professor Herbert used the word “protozoa”, which the narrator’s Pa didn’t know, the father …

1) felt humiliated by his own ignorance.

2) asked the Professor to clarify the meaning of the word.

3) understood the meaning of the word from the context.

4) thought it was a new breed of chickens.

18. The narrator’s father made up his mind to stay at school for a day in order to …

1) make sure his son was taught properly.

2) satisfy his natural curiosity.

3) expose Professor Herbert as a charlatan.

4) prove that his teeth were absolutely clean.

№4

Прочитайте текст и выполните задания 12–18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

REUNION

The last time I saw my father was in Grand Central Station. I was going from my grandmother’s in the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o’clock sharp I saw him coming through the crowd.

He was a stranger to me – my mother divorced him three years ago and I hadn’t been with him since – but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again.

He struck me on the back and shook my hand. «Hi, Charlie,» he said. «Hi, boy. I’d like to take you up to my club, but it’s in the Sixties, and if you have to catch an early train I guess we’d better get something to eat around here.» He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woollens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.

We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarrelling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. «Kellner!» he shouted. «Garcon! You!» His boisterousness in the empty restaurant seemed out of place. «Could we have a little service here!» he shouted. Then he clapped his hands. This caught the waiter’s attention, and he shuffled over to our table.

«Were you clapping your hands at me?» he asked.
«Calm down, calm down,» my father said. «It isn’t too much to ask of you – if it wouldn’t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.»
«I don’t like to be clapped at,» the waiter said.
«I should have brought my whistle,» my father said. «I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.»
«I think you’d better go somewhere else,» the waiter said quietly.
«That,» said my father, «is one of the most brilliant suggestions I have ever heard. Come on, Charlie.»

I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. «Garcon! You! Could we trouble you to bring us two more of the same.»

«How old is the boy?» the waiter asked.
«That,» my father said, «is none of your business.»
«I’m sorry, sir,» the waiter said, «but I won’t serve the boy another drink.»

«Well, I have some news for you,» my father said. «I have some very interesting news for you. This doesn’t happen to be the only restaurant in New York. They’ve opened another on the corner. Come on, Charlie.»

He paid the bill, and I followed him out of that restaurant into another …

12.The narrator was looking forward to meeting with his father because he

1) expected to get a valuable present from him.

2) missed the feeling of being with him.

3) wanted to stay with him in New York.

4) hoped that his parents would get back together.

13.The narrator’s request to meet was accepted by his father

1) with great pleasure.

2) unwillingly.

3) in business-like manner.

4) with much hope and expectation.

14.The narrator wanted to be photographed with his father because

1) he was proud of his father’s good looks.

2) he wished to remember their moments together.

3) it was the happiest time of his life.

4) he wanted to boast of his father to his friends.

15.The father did not invite his son to his club because

1) the son was pressed for time to catch a train.

2) it was a closed club with no children allowed.

3) the man feared that his son would not behave properly.

4) it was necessary to book in advance to enter the club.

16.The father’s behaviour in the first restaurant was inappropriate as he

1) was too boisterous in an empty restaurant.

2) tried to boast of his knowledge of foreign languages.

3) could not afford to pay the bill.

4) treated the waiter in a rude manner.

17.The waiter in the next restaurant refused to bring them more drinks as

1) the restaurant was closing soon.

2) the son looked pale and faint.

3) the boy was too young to drink alcohol.

4) the waiter got angry with the son.

18.The title of the story “Reunion” actually implies that the

1) son found his lost father after decades of separation.

2) son now would be living together with his father.

3) “father – son” relations is what both sides feel the need for.

4) son made an attempt to re-establish relations with his father.

№5

Прочитайте текст и выполните задания 12-18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

The London Marathon celebrates its 23rd birthday. That is 23 years of stresses and strains, blisters and sore bits, and incredible tales. Somehow, I truly managed to run four of them. And I have medals to prove it. It seemed like a good idea at the time. I watched the inaugural London Marathon on March 29th, 1981. It seemed extraordinary that normal people would want to run 26 miles and 385 yards. And, it must be said, they looked strange and not quite steady at the end of it all. There are, indeed, terrible tales of people losing consciousness by the time they reach that glorious finishing line. But I was captivated. I knew I had to do it.

Three years later I was living in London, not far from Greenwich where the event begins, and it seemed the perfect opportunity to give it a go. I was only a short train ride from the starting line, but more than 26 miles from the finish. “Who cares?” I thought. By the end I did. The moment I crossed that finishing line, and had that medal placed around my neck, was one of the finest in my life. The sense of achievement was immense. It was a mad thing to do, and ultimately pointless. But knowing that I’d run a Marathon – that most historic of all distant races – felt incredible.

London provides one of the easiest of all the officially sanctioned marathons because most of it is flat. Yes, there are the cobblestones while running through the Tower of London, and there are the quiet patches where crowds are thin and you are crying out for some encouragement – those things matter to the alleged “fun” runners like myself, the serious runners don’t think of such things.

This year London will attract unprecedented number of athletes, a lot of title holders among them. It is set to witness what is probably the greatest field ever for a marathon. In the men’s race, for example, among numerous applicants there’s the holder of the world’s best time, Khalid Khannouchi of the USA; the defending champion El Mouriz of Morocco; Ethiopia’s Olympic bronze-medallist Tesfaye Tola. And, making his marathon debut, is one of the finest long distance runners of all time Haile Gebrselassie.

Since 1981, almost half a million people have completed the London Marathon, raising more than $125 million for charity. For the majority of the runners, this is what it is all about. It is for charity, for fun, for self-development. It is a wonderful day. I have run it with poor training, with proper training. And I have always loved it.

It’s crazy, and it’s one of the greatest things I’ve ever done. If you want to feel as though you’ve achieved something, run a marathon.

12. Participation in the London Marathon resulted for the author in

1)stresses and strains.

2)blisters and sore bits.

3)memorable medals.

4)incredible tales.

13. When the author watched the end of the first marathon he saw people who were

1)extraordinary steady.

2)feeling weak and exhausted.

3)losing consciousness.

4)having a glorious time.

14. The reason for the author’s participation in the marathon was the fact that he

1)was fascinated by it.

2)lived not far from its finishing line.

3)wanted to receive a medal.

4)wanted to do something incredible.

15. “By the end I did” means that the author

1)found the distance suitable.

2)found the distance challenging.

3)decided to take part in the marathon.

4)eventually took a train to the finish.

16. According to the author, the London Marathon is one of the easiest because

1)it goes through the Tower of London.

2)there are quiet patches without crowds.

3)many “fun” runners participate in it.

4)its course does not slope up or down.

17. “… the greatest field ever for a marathon” means that the marathon

1)will take place on a big field.

2)is to be run by the famous runners only.

3)will be witnessed by more people.

4)will welcome a huge number of sportsmen.

18. According to the author, one should run the London Marathon to

1)raise money for charity.

2)get some training.

3)feel self-fulfillment.

4)have fun in a crazy way.

№6

Прочитайте текст и выполните задания 12-18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

Although many countries are saddled with stereotypes, in Switzerland’s case they’re dead on.

The alpine nation really is highly efficient. And meticulously punctual. Clean, too. For chronically tardy, resolutely inefficient (not to mention slovenly) people like myself, a visit to Switzerland yields a cocktail of emotions: awe, relief and a dash of irritation.

For the Swiss, punctuality is not merely a nicety, a bonbon in the buffet of life. It is a source of deep contentment. The Swiss, it seems, subscribe to the German philosopher Schopenhauer’s definition of happiness as “an absence of misery”. They derive genuine joy from the fact that life unfolds on time and in a highly efficient manner.

Whenever I visit Switzerland, I go through several stages of punctuality reaction. At first it delights me, especially if I’m coming from neighbouring Italy or France with their rather more flexible approach to timekeeping. By contrast, life in Switzerland is sturdy and dependable, like a Saint Bernard dog. If someone says they will meet me at 2 pm, they arrive at 2 pm not 2:05 (or 1:55, for that matter). I like this. For a while. Then it annoys me. The extreme punctuality strikes me as a kind of stinginess, and I find myself agreeing with the English writer Evelyn Waugh who said that “punctuality is the virtue of the bored.” That is unfair though, and finally, invariably, I come to appreciate Swiss punctuality for what it is: a deep expression of respect for other people. A punctual person is a considerate one. By showing up on time – for everything – a Swiss person is saying, in effect, “I value your time and, by extension, I value you.”

It’s no coincidence that the Swiss are the world’s watchmakers. Which came first – the precise timekeepers or the precise people? Hard to say, but the result is the same: a nation where the trains – and everything else – really do run on time. Then there are the toilets. “Have you seen our public toilets?” asked Dieter, a Swiss doctor, over an afternoon beer in Geneva. “They are very clean.” He’s right. Swiss toilets are indeed clean, as is everything else too. In some countries it would be suicidal to drink the tap water. In Switzerland it is fashionable to do so; the water comes from natural springs.

How to explain this cleanliness and punctuality? No one knows for sure. But a popular theory is that, historically, it stems from the unforgiving, mountainous terrain. Either you planted your crops on time and harvested them promptly or, well, you starved.

Punctuality, sadly, is a dying art in many parts of the world. Mobile phones are partly to blame. We feel less compelled to arrive on time if we can always text to say we’re running a few minutes late. I don’t sense that is happening in Switzerland, though.

Susan Jane Gilman, an American author who has lived in Geneva for the past 11 years, recounted with awe how she’s “never had a taxi that arrived late, that wasn’t there exactly when it said it would be”. She marvelled at how, for instance, when she’s ordered a new refrigerator, the company gives her a precise two-hour window for delivery – and sticks to it.

Switzerland has changed her. Once a “chronically late person”, Gilman is now meticulously punctual. “I feel a greater respect for people’s time,” she said, sounding very Swiss.

The flip side, though, is that when she visits New York, her hometown, she is annoyed by the relative lack of punctuality: the bus that is 15 minutes behind schedule or doesn’t show up at all, the friends who saunter into a restaurant 30 minutes late. “My friends will say ‘Suze hon, this isn’t Switzerland, relax. They’ll hold our table.’ but I get annoyed if people are late.”

Punctuality is not without its drawbacks. For one thing, it creates a kind of bunching effect. Coffee shops in Swiss cities tend to be crowded at 4pm every day because everybody takes their coffee break at exactly 4pm. In apartment buildings, residents must abide by a strict weekday schedule for use of the laundry room.

Extreme punctuality also creates an expectation, and if that expectation is not met, disappointment ensues. On those rare occasions that things do not function smoothly, the Swiss get flustered – and angry. Recently, the country was thrown into a tizzy with the disturbing news that only 87.5% of the trains run by the federal railroad arrived within three minutes of their scheduled time, shy of their 89% target.

But perhaps that frustration has some merit. After all, Switzerland has some fierce competition when it comes to punctuality. In Japan, the Shinkansen bullet trains make the Swiss railroads look downright tardy. The average annual delay? Thirty six seconds.

12. What does the word “tardy” from the 1st paragraph mean?

  1. Dirty
  2. Lazy
  3. Late
  4. Ignorant

13. What is true about how the Swiss treat punctuality?

  1. It’s a satisfying part of life
  2. It’s a part of etiquette
  3. It’s a taboo concept
  4. It’s a miserable part of life

14. What stage of punctuality reaction is not mentioned in the text?

  1. Aversion
  2. Accepting
  3. Annoyance
  4. Joy

15. What is the reason for Swiss punctuality, according to one theory mentioned in the text?

  1. The Swiss are the watchmakers
  2. Switzerland never participated in wars
  3. Switzerland’s geographical position
  4. The Swiss certain agricultural customs

16. What disadvantage does punctuality cause to Susan?

  1. Her friends get annoyed with her
  2. She gets annoyed with her friends
  3. The restaurants don’t hold the tables up
  4. If the service is late, she is angry

17. What is the drawback of being punctual mentioned in the text?

  1. You get frustrated if something breaks your plan
  2. You can’t get service on time
  3. Your expectations are too undetermined
  4. You can’t use laundry

18. What is the tone of the last paragraph?

  1. Respectful
  2. Mocking
  3. Indifferent
  4. Ironic

№7

Прочитайте текст и выполните задания 12- 18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

First Train Trip

I must have been about eight when I made my first train trip. I think I was in second grade at that time. It was midsummer, hot and wet in central Kansas, and time for my aunt Winnie’s annual vacation from the store, where she worked as a clerk six days a week. She invited me to join her on a trip to Pittsburgh, fifty miles away, to see her sister, my aunt Alice. «Sally, would you like to go there by train or by car?» asked aunt Winnie. «Oh, please, by train, aunt Winnie, dear! We’ve been there by car three times already!»

Alice was one of my favourite relatives and I was delighted to be invited to her house. As I was the youngest niece in Mother’s big family, the aunties all tended to spoil me and Alice was no exception. She kept a boarding house for college students, a two-storey, brown brick building with comfortable, nicely decorated rooms at the corner of 1200 Kearney Avenue. She was also a world-class cook, which kept her boarding house full of young people. It seemed to me that their life was so exciting and joyful.

Since I’d never ridden a train before, I became more and more excited as the magic day drew near. I kept questioning Mother about train travel, but she just said, «Wait. You’ll see.» For an eight-year-old, waiting was really difficult, but finally the big day arrived. Mother had helped me pack the night before, and my little suitcase was full with summer sundresses, shorts and blouses, underwear and pyjamas. I was reading Billy Whiskers, a fantastic story about a goat that once made a train trip to New York, and I had put that in as well. It was almost midnight when I could go to bed at last.

We arrived at the station early, purchased our tickets and found our car. I was fascinated by the face-to-face seats so some passengers could ride backwards. Why would anyone, I thought, want to see where they’d been? I only wanted to see what lay ahead for me.

Finally, the conductor shouted, «All aboard!» to the people on the platform. They climbed into the cars, the engineer blew the whistle and clanged the bell, and we pulled out of the station.

This train stopped at every town between my home in Solomon and Pittsburgh. It was known as the «milk train» because at one time it had delivered goods as well as passengers to these villages. I looked eagerly at the signs at each station. I’d been through all these towns by car, but this was different. The shaky ride of the coaches, the soft brown plush seats, the smells of the engine drifting back down the track and in through the open windows made this trip far more exotic.

The conductor, with his black uniform and shiny hat, the twinkling signals that told the engineer when to stop and go, thrilled me. To an adult, the trip must have seemed painfully slow, but I enjoyed every minute.

Aunt Winnie had packed a lunch for us to eat along the way as there was no dining car in the train. I was dying to know just what was in that big shopping bag she carried, but she, too, said, «Wait. You’ll see.» Midway, Aunt Winnie pulled down her shopping bag from the luggage rack above our seats. My eyes widened as she opened it and began to take out its contents. I had expected lunchmeat sandwiches, but instead there was a container of fried chicken, two hardboiled eggs, bread and butter wrapped in waxed paper, crisp radishes and slim green onions from Winnie’s garden, as well as rosy sliced tomatoes. She had brought paper plates, paper cups and some of the «everyday» silverware. A large bottle of cold tea was well wrapped in a dishtowel; the ice had melted, but it was still chilly. I cautiously balanced my plate on my knees and ate, wiping my lips and fingers with a large paper napkin. This was living!

When we had cleaned our plates, Aunt Winnie looked into the bag one more time. The best treat of all appeared ⎯ homemade chocolate cakes! Another cup of cold tea washed these down and then we carefully returned the remains of the food and silverware to the bag, which Aunt Winnie put into the corner by her feet.

«Almost there,» said my aunt, looking out of the window at the scenery passing by. And sure enough, as we pulled into the Pittsburgh station we immediately caught sight of aunt Alice, waiting for us, a smile like the sun lighting up her face, arms wide open. We got off the train and she led us past the taxi rank and the bus stop to her car that was parked near the station. And all the way to her home she was asking about my impressions of my first train trip and I could hardly find the words to express all the thrill and excitement that filled me.

12. The first time Sally travelled by train was when she1) had to move to her aunt Alice.

2)had a summer vacation at school.

3)went to Pittsburgh for the first time in her life.

4)visited her aunt Alice together with aunt Winnie.

13. Aunt Alice made her living by

1)working as a cook.

2)keeping a boarding house.

3)decorating houses.

4)working as a teacher at college.

14. Sally was waiting for her first train trip so impatiently that she

1)packed her things long before the trip.

2)lost her appetite a week before the trip.

3)asked her Mother many questions about train trips.

4)couldn’t sleep the night before the trip.

15. Sally didn’t like the idea of riding backwards because

1)it could make her sick.

2)she could miss her station.

3)she could miss the conductor.

4)she wanted to see where she was going.

16. The trip to Pittsburgh by train seemed so exotic to Sally because

1)she had never travelled so far from her native town.

2) travelling by train was very different from a car ride.

3)she had never travelled in comfort.

4)she had never travelled without her parents.

17. Sally thought that at lunchtime they would have

1)meat sandwiches.

2)bread and butter with coffee.

3)fried chicken, eggs and vegetables.

4)tea with chocolate cakes.

18.Aunt Alice was waiting for Sally and aunt Winnie

1)at home.

2)in her car.

3)on the platform.

4)at the bus stop.

№8

Прочитайте текст и выполните задания 12–18. Запишите в поле ответа цифру 1, 2, 3 или 4, соответствующую выбранному Вами варианту ответа.

Chronic lack of sleep affects one in three British workers

One in three British workers suffers from poor sleep, research shows, with stress, computers and taking work home blamed for the lack of quality sleep. Some employees get fewer than five hours sleep a night, only one in seven feels completely refreshed when they wake and more women have poor shut-eye than men. The alarming findings emerged from a study of self-assessments completed by 38,784 staff working in the UK for firms such as telecoms firm, O2, drugs developer, Quintiles and medical technology manufacturer, Medtronic.

A third was dissatisfied with the amount and quality of their sleep, with 8.4% saying they were «very unhappy» with it, and another 24.4% describing themselves as «unhappy». When asked how they felt 30 minutes after getting up, only 15.5% said «refreshed». Of the others, 3.3% said they were «exhausted», 24% said «unrefreshed» and 57.2% were still «a little tired».

While experts say that everyone should ideally get seven to eight hours sleep a night, only 38.5% of the 38,784 respondents did so. More had between five and seven hours (45%), only a lucky 10% reported sleeping for eight to nine hours and one in 100 enjoyed more than nine hours.

When researchers combined those results to give each respondent an overall «sleep score» out of 100, some 33.8% got a mark of less than 30 — the lowest category. That means someone either has, or is at high risk of developing, a sleeping problem. «This research is telling us that a large number of working adults, one in three in the UK, has a sleeping problem,» said Dr Tony Massey, medical director of Vielife, the health and productivity firm that carried out the assessments between 2009 and 2011. «A very concerning number of British workers get too little sleep.» Britain is near the top of an international league table for lack of sleep. A Vielife study of 116,452 staff in America found that 23.4% scored poorly for sleep.

The extent of inadequate rest has prompted fears that many people are too tired to do their jobs properly, with some so sleep-deprived their brains are as confused as if they had consumed too much alcohol.

«Too few people practice sleep hygiene,» said Massey. «That involves little things that people can do without professional help, like ensuring your room is dark and quiet, getting to bed at the same time every night — just like a two-year-old — reading a book, which is a proven relaxant, and not looking at bright screens, such as the TV or computer, for an hour before you go to bed as that will disturb your sleep.»

The growing tendency for employees to do extra work in the evenings and at weekends, which may have risen in the recession, also seems to be linked to poor sleep. «More people are scrunching the golden hour before they go to sleep, and they are paying the price in that their sleep isn’t refreshing and they end up in a vicious cycle of fatigue, poor productivity and then feeling that they have to do the same again the next day to compensate,» said Massey.

The best guarantee of good quality shut-eye is to work five days a week and sleep seven to eight hours a night. Five-days-a-week staff had the best sleep score, while those getting seven to eight hours a night scored 72.7.

«These are very worrying findings because lack of sleep is a risk factor for a whole range of serious health problems, such as stroke and heart disease,» said Massey.

12. Which of the following is mentioned among the reasons for poorer sleep?

1) work for telecom firms

2) consumption of drugs

3) work done at home

4) lack of communication

13. According to the research, just about … percent of people have the recommended number of sleeping hours.

1) forty

2) twenty

3) thirty

4) ten

14. Paragraph 4 stresses that …

1) the “sleep score” in Britain is relatively low.

2) many people in Britain are unaware of sleeping disorders.

3) he number of Britons who don’t get enough sleep is alarming.

4) British workers get more sleep than American ones.

15. The inadequate nighttime rest of employees might result in …

1) brain damage

2) inefficiency at work

3) lack of job satisfaction

4) problems with alcohol

16. What does “sleep hygiene” NOT involve?

1) professional help

2) a darkened room

3) a relaxing book

4) regular bedtime

17. The phrase “vicious cycle” in paragraph 7 means …

1) a sudden ware of tiredness

2) a course of everyday events

3) a large amount of extra work

4) a repetitive cycle of poor sleep consequences

18. What, according to the article, is important for good quality sleep?

1) higher productivity at work

2) a five-day working week

3) five to seven hours of nighttime sleep

4) absence of health problems

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Reunion Lyrics

The last time I saw my father was in Grand Central Station. I was going from my grandmother’s In the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o’clock sharp I saw him coming through the crowd He was a stranger to me— my mother divorced him three years ago and I hadn’t been with him since—but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again. He struck me on the back and shook my hand. «Hi, Charlie,» he said. «Hi, boy. I’d like to take you up to my club, but it’s in the Sixties, and if you have to catch an early train I guess we’d better get something to eat around here.» He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woolens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.

We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarreling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. «Kellner!» he shouted. «Garçon! Cameriere! You!» His boisterousness in the empty restaurant seemed out of place. «Could we have a little service here!» he shouted. «Chop-chop.» Then he clapped his hands. This caught the waiter’s attention, and he shuffled over to our table. «Were you clapping your hands at me?» he asked. «Calm down, calm down, sommelier,» my father said. «If it isn’t too much to ask of you—if it wouldn’t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.«

«I don’t like to be clapped at,» the waiter said.

«I should have brought my whistle,» my father said. «I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.»

«I think you’d better go somewhere else,» the waiter said quietly.

«That,» said my father, «is one of the most brilliant suggestions I have ever heard. Come on, Charlie, let’s get the hell out of here.»

I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. «Garçon! Kellner! Cameriere! You!! Could we trouble you to bring us two more of the same.»

«How old is the boy?» the waiter asked.

«That,» my father said, «is none of your Goddamned business.»

«I’m sorry, sir,» the waiter said, «but I won’t serve the boy another drink.»

«Well, I have some news for you,» my father said. «I have some very interesting news for you. This doesn’t happen to be the only restaurant in New York. They’ve opened another on the corner. Come on, Charlie.»

He paid the bill, and I followed him out of that restaurant into another. Here the waiters wore pink jackets like hunting coats, and there was a lot of horse tack on the walls. We sat down, and my father began to shout again. «Master of the hounds! Tallyhoo and all that sort of thing. We’d like a little something in the way of a stirrup cup. Namely, two Bibson Geefeaters.»

«Two Bibson Geefeaters?» the waiter asked, smiling.

«You know damned well what I want,» my father said angrily. «I want two Beefeater Gibsons, and make it snappy. Things have changed in jolly old England. So my friend the duke tells me. Let’s see what England can produce in the way of a cocktail.»

«This isn’t England,» the waiter said.

«Don’t argue with me,» my father said. «Just do as you’re told.»

«I just thought you might like to know where you are,» the waiter said.

«If there is one thing I cannot tolerate,» my father said, «it is an impudent domestic. Come on, Charlie.»

The fourth place we went to was Italian. «Buon giorno,» my father said. «*Per favore, possiamo avere due cocktail americani, forti, forti. Molto gin, poco vermut.*»

«I don’t understand Italian,» the waiter said.

«Oh, come off it,» my father said. «You understand Italian, and you know damned well you do. *Vogliamo due cocktail americani. Subito.*»

The waiter left us and spoke with the captain, who came over to our table and said, «I’m sorry, sir, but this table is reserved.»

«All right,» my father said. «Get us another table.»

«All the tables are reserved,» the captain said.

«I get it,» my father said. «You don’t desire our patronage. Is that it? Well, the hell with you. *Vada all’inferno.* Let’s go, Charlie.»

«I have to get my train,» I said.

«I’m sorry, sonny,» my father said. «I’m terribly sorry.» He put his arm around me and pressed me against him. «I’ll walk you back to the station. If there had only been time to go up to my club.»

«That’s all right, Daddy,» I said.

«I’ll get you a paper,» he said. «I’ll get you a paper to read on the train.»

Then he went up to-a newsstand and said, «Kind sir, will you be good enough to favor me with one of your God-damned, no-good, ten-cent afternoon papers?» The clerk turned away from him and stared at a magazine cover. «Is it asking too much for you to sell me one of your disgusting specimens of yellow journalism?«

«I have to go, Daddy,» I said. «It’s late.»

«Now, just wait a second, sonny,» he said. «Just wait a second. I want to get a rise out of this chap.»

«Goodbye, Daddy,» I said, and I went down the stairs and got my train, and that was the last time I saw my father.

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Предлагаем попробовать свои силы и выполнить полное аудирование в формате ЕГЭ. Ответы и полные тексты к аудио даны в спойлерах. Здесь представлен вариант 2.

Вы услышите 6 высказываний. Установите соответствие между высказываниями каждого говорящего А-F и утверждениями, данными в списке 1-7. Используйте каждое утверждение, обозначенное соответствующей цифрой, только один раз. В задании есть одно лишнее утверждение. Вы услышите запись дважды.

1. It’s good to have a part-time job when you’re a university student.
2. Problems with time-keeping are not always the student’s fault.
3. University students have lots of new expenses to cope with.
4. Learning to do chores is part of university life.
5. Asking your parents for money while at university can be difficult.
6. Your class schedule can vary significantly at university.
7. Managing your freedom is a responsibility you learn at university.

Speaker A
: I wasn’t a lazy kid at all. I studied hard and got good marks in my exams. I never missed football practice and participated in extra-curricular activities. But now that I’m at university, there’s one thing I realise I never learnt how to do – wash my clothes! Now that Mums not here to do it, I’ve had to sort of work it out on my own. Needless to say, a few of my white T-shirts now look pink!

Speaker B
: At university, no one’s around to tell you that you need to stay at home and study That’s something you have to learn to do yourself. There’s lots of temptation to go out and say to yourself, “I’ll study” later. But take it from me, that’s a bad mistake to make. You’ve got to stay on top of your priorities. It’s just as important to put your free time into a specific schedule as it is your study time.

Speaker С
: I never seem to have enough money as a university student. My parents send me a few pounds here and there, but I’ve largely been left to fend for myself Luckily, I’ve been able to manage my studying and take on a few hours at a local cafe. It’s a good way to make some extra cash, and it keeps me from going out too much, which is how I would spend most of my money anyway!

Speaker D
: As a high school student, life was fairly simple. I can say that now, looking back on it! You went to school at 9 am, left at around 4 pm, and that was the end of it. Now, at the beginning of every term at university, I have to sort through a list of classes that occur at all different times of the day. On the one hand, it’s very flexible, but it makes sticking to a routine a bit more difficult.

Speaker E
: Money can be a real problem for university students. That’s certainly no big secret! You’ve got to pay for expensive books for every subject. And what about your meals? Mum and Dad aren’t there to pick up the tab. And if you have your own flat, there will be rent and all sorts of bills. I live in a hall of residence, so having my own place is another year away for me yet. I’d better start saving up!

Speaker F
: I’m lucky that I have all of my lectures in the afternoon. It means I’ve got the mornings to do my studying and my chores. But sometimes it’s a bit difficult to get from one class to another. My last two Friday lectures are at opposite ends of the university. I’ve only got 10 minutes to get from one to the other, so you I’ll see me running down the street on occasion! I’m often late, but I can’t help it!

Вы услышите диалог. Определите, какие из приведённых утверждений A-G соответствуют содержанию текста (1 – True), какие не соответствуют (2 – False) и о чём в тексте не сказано, то есть на основании текста нельзя дать ни положительного, ни отрицательного ответа (3 – Not stated).

A) Amy is on her way to do some studying.
B) Amy had to knock on her brother’s door more than once.
C) Amy’s brother refused to turn down his music when she asked him to.
D) Amy didn’t like the kind of music her brother was playing.
E) Amy’s mum is always home when Amy gets home from school.
F) Amy’s parents don’t do anything to help the situation.
G) There’s only one bathroom in George’s home.

George
: Amy, what’s the matter? You look very upset. Is everything OK?

Amy
: Hi, George. No, everything’s not OK. I’ve just had a horrible argument with my brother. I should be studying right now, but I decided I’d go for a walk and let off some steam.

Amy
: Well, I was trying to do my maths homework when Jeff decided it was time to play some really loud music. I went to his room to tell him to turn it down, and he ignored me when I knocked on his door.

Amy
: I banged on the door again, really loudly this time. I thought I was going to punch a hole in the door! He finally answered, so I calmly requested for him to lower the volume.

Amy
: Yes, he did. Very nice of him, wasn’t it? So, I went back to my bedroom, but two minutes later, the volume returned. It’s so unfair, he always does things like this when Mum and Dad aren’t home, and he does it to annoy me.

Amy
: My dad works late, so we don I see him until supper. Usually when I get home from school, my mum’s home, but occasionally she’s out late too. Really, my brother and I don’t fight that often, but it tends to happen when he knows he can get away with it.

Amy
: Every single time! They warn him not to do it anymore, but he doesn’t really get punished. Usually he’s just told to be nice to me, and he says he’s sorry, but I know he doesn’t mean it!

George
: My sister and I fight over the bathroom. Well, it’s because she spends so much time in there getting ready every morning, or when she wants to go out. I end up having to use my parents’ bathroom sometimes. I wish I had my own!
Amy: It sounds like we’ve both got difficult siblings! Well, I’m going to continue my walk. Thanks for listening to my complaints!

Вы услышите интервью. В заданиях выберите правильный вариант ответа. Вы услышите запись дважды.

Rhonda says with a raw food diet,…
1) food must remain completely cold.
2) chicken can’t be included.
3) the concepts are difficult to understand.

What was Rhonda’s diet routine like before she switched to a raw food diet?
1) Very similar to now.
2) Extremely unhealthy.
3) Much more traditional.

Including beans in a raw food diet…
1) requires certain preparation.
2) is impossible.
3) is not advisable.

What difficulty does Rhonda mention with preparing raw foods?
1) The length of time required.
2) The lack of recipe choice.
3) The difficulty in obtaining good flavour.

Rhonda says freezing foods …
1) changes the nutritional value.
2) ruins the food.
3) is a necessary step.

What is true about Rhonda as a result of her raw food diet?
1) She feels better mentally.
2) She regrets her decision.
3) She feels more active.

Rhonda thinks it’s terrible that …
1) so few people follow a raw food diet.
2) it’s so difficult to follow a raw food diet.
3) some people eat only cooked foods.

Presenter
: Hi everyone and welcome to our programme, Healthy Living. With us today is Rhonda McShane, a nutritionist and healthy living adviser. Rhonda, thanks for joining us.

Speaker
: I’m happy to be here.

Presenter
: To begin with, I’d like to talk about the dieting phenomenon known as a raw food diet, which you follow yourself Can you tell me about that?

Speaker
: Certainly. A raw food diet is fairly self- explanatory; basically, you don’t cook anything you eat. This of course means there are certain things you really can’t eat, such as chicken. But the main idea is that no food is heated above 40 degrees Celsius.

Presenter
: I see. And how long have you been following this diet?

Speaker
: I started a couple of years ago, and I really enjoy it now» although it was quite challenging in the beginning. I was so used to cooking my food, you know, normal things like sautéing veggies in oil, baking casseroles in the oven, and boiling rice and pasta. You can’t do any of those things on a raw food diet. It’s quite a lifestyle adjustment.

Speaker
: No, it’s not. Actually, I’m not a vegetarian, as I do eat sushi. I also consume dairy products such as milk and eggs, and I eat grains, some beans, nuts and seeds. Now, I know what you’re thinking – raw beans, aren’t they poisonous? Well, yes, the actual bean often is, but we do a process called ‘sprouting’, where we soak the beans and let them start to grow. The new growth is safe and nutritious to eat.

Presenter
: Honestly, I would think your options are really limited. Do you prepare a lot of different recipes?

Speaker
: Yes. Actually, there are many cookbooks on the market with a variety of raw food recipes. It takes a bit of preparation to make certain things, sometimes half a day. For example, I have a recipe for vegetarian burgers. I make the burgers, then instead of cooking them, I put them in a dehydrator for a few hours, which dries them out. It works on a very low heat, so it doesn’t cook them. Believe it or not, they turn out like real veggie burgers, and are very tasty.

Speaker
: Anything that doesn’t actually cook the food. You can use blenders and juicers, and you can store food in the fridge, of course. You can even freeze meals, although that tends to lower the nutritional value, and nutrition is one of the reasons I’ve chosen this diet.

Speaker
: Well, foods lose a lot of their goodness when you cook them, so I’ve chosen this diet because I think it’s the healthiest way of eating. I can say that I have more energy and am in better shape than I used to be. I admit, though, a raw food diet isn’t for everyone.

Speaker
: Well, there are some people who never eat raw foods. That means no fresh fruit or vegetables at all. That’s terrible! I urge people to include as much raw food as they can into their diet. People should eat plenty of raw foods every single day. Go ahead and cook your burgers, just don’t forget the fresh lettuce and tomato!

Вы услышите 6 высказываний. Установите соответствие между высказываниями каждого говорящего A-F и утверждениями, данными в списке 1-7. Используйте каждое утверждение, обозначенное соответствующей цифрой, только один раз. В задании есть одно лишнее утверждение.
Запишите номера ответов в порядке A-F в окошечко ниже, то есть если ваши ответы: А-3, В-5, С-6, D-9, E-8, F-6 то в окошечко ниже пишем: 356986

B1

1. I feel unhappy because I can»t change public attitude to our planet.
2. I would like to see new energy saving laws introduced.
3. I am afraid of the after-effects of human activities.
4. I am sure that wise attitude to basic earth supplies is necessary.
5. I do not want my family to live in polluted environment.
6. I am for the use of energy saving practices in house construction.
7. I find many simple ways to help our planet in everyday life.

Вы услышите диалог. Определите, какие из приведенных утверждений А1-А7 соответствуют содержанию текста (1 — True), какие не соответствуют (2 — False) и о чем в тексте не сказано, то есть на основании текста нельзя дать ни положительного, ни отрицательного ответа (3 — Not stated).
Выберите номер выбранного вами варианта ответа.

A1

When leaving school Emily already knew that she would study medicine.

True

False

Not stated

A2

Emily left Melbourne to get new experiences.

True

False

Not stated

A3

Emily moved to Finland because she found her lab work in London boring.

True

False

Not stated

A4

In Finland people at university preferred to speak Finnish with Emily.

True

False

Not stated

A5

David is not happy about his experience of learning French in France.

True

False

Not stated

A6

David would like to go by the trans-Siberian train one day.

True

False

Not stated

A7

Emily is going to London again to continue her studies of immune system.

True

False

Not stated

Вы услышите интервью. В заданиях А8-А14,
Выберите правильный ответ.

A8

The Portobello Festival differs from festivals in Cannes and Venice as it

is running its second season only.

is not so fashionable and well-known.

does not attract celebrities.

A9

The festival was initially founded to

let independent filmmakers demonstrate their work.

help different filmmakers earn money.

advertise video equipment but not to show films.

A10

According to the festival»s director they made the festival free because

they get enough money for placing advertisements.

there are no expensive prizes and launch parties.

sponsors and funds provide good financial support.

A11

One characteristic feature of the Portobello Festival is that

700 films are shown each festival season.

only short films are chosen for the festival annually.

student films are shown together with professionals» works.

A12

The festival»s director believes that their films are

of better quality than TV films.

worthy to be shown on TV.

the world»s top hits.

A13

The famous filmmaker whose first film was shown at the festival is

John Malkovich.

Guy Ritchie.

Jonathan Barnett.

A14

Speaking about future plans, the festival»s director

thinks the festival will be united with Glastonbury or Edinburgh events.

believes the festival should turn to other arts mostly.

sounds optimistic about the festival extension.

Установите соответствие между заголовками 1-8 и текстами A-G.В задании один заголовок лишний.
Запишите номера ответов в порядке A-F в окошечко ниже, то есть если ваши ответы: А-3, В-5, С-6, D-9, E-8, F-6, G-1 то в окошечко ниже пишем: 3569861

B2

1. Perfect for a quiet holiday
2. Land of nature wonders
3. Bad for animals
4. A visit to the zoo
5. Perfect for an active holiday
6. Difficult start
7. New perspectives
8. New rules to follow

A.
The mountains of Scotland (we call them the Highlands) are a wild and beautiful part of Europe. A golden eagle flies over the mountains. A deer walks through the silence of the forest. Salmon and trout swim in the clean, pure water of the rivers. Some say that not only fish swim in the deep water of Loch Ness. Speak to the people living by the Loch. Each person has a story of the monster, and some have photographs.


B.
Tresco is a beautiful island with no cars, crowds or noise — just flowers, birds, long sandy beaches and the Tresco Abbey Garden. John and Wendy Pyatt welcome you to the Island Hotel, famous for delicious food, comfort and brilliant service. You will appreciate superb accommodation, free saunas and the indoor swimming pool.


C.
The Camel and Wildlife Safari is a unique mixture of the traditional and modern. Kenya»s countryside suits the Safari purposes exceptionally well. Tourists will have a chance to explore the bush country near Samburu, to travel on a camel back or to sleep out under the stars. Modern safari vehicles are always available for those who prefer comfort.


D.
Arrival can be the hardest part of a trip. It is late, you are road-weary, and everything is new and strange. You need an affordable place to sleep, something to eat and drink, and probably a way to get around. But in general, it»s a wonderful trip, full of wonderful and unusual places. Whether it is the first stop on a trip or the fifth city visited, every traveller feels a little overwhelmed stepping onto a new street in a new city.


E.
No zoo has enough money to provide basic habitats or environments for all the species they keep. Most animals are put in a totally artificial environment, isolated from everything they would meet in their natural habitat. Many will agree that this isolation is harmful to the most of zoo inhabitants, it can even amount to cruelty.


F.
A new London Zoo Project is a ten year project to secure the future for the Zoo and for many endangered animals. The plan has been devised by both animal and business experts to provide world-leading accommodation for all our animals, to more fully engage and inform people about conservation issues, to redesign certain aspects of Zoo layout.


G.
Leave-no-trace camping is an increasingly popular approach to travel in wilderness areas. As the term suggests, the goal is for the camper to leave as little impact as possible on the place he is visiting. One of its mottos is «Take nothing but pictures. Leave nothing but footprints.» Its simplest and most fundamental rule is: pack it in, pack it out, but it goes beyond that.

B3

London Zoo

London Zoo is one of the most important zoos in the world. There are over 12,000 animals at London Zoo and A _! Its main concern is to breed threatened animals in captivity. This means we might be able to restock the wild, should disaster ever befall the wild population.
Partula Snail, Red Crowned Crane, Arabian Oryx, Golden Lion Tamarin, Persian Leopard, Asiatic Lion and Sumatran Tiger are just some of the species London Zoo is helping to save.
That is why it is so important that we fight to preserve the habitats that these animals live in, as well as eliminate other dangers В _. But we aim to make your day at London Zoo a fun and memorable time, С _.
In the Ambika Paul Children»s Zoo, for instance, youngsters can learn a new love and appreciation for animals D _. They can also learn how to care for favourite pets in the Pet Care Centre.
Then there are numerous special Highlight events E _ unforgettable pony rides to feeding times and spectacular animal displays. You will get to meet keepers and ask them what you are interested in about the animals they care for, F _.
Whatever you decide, you will have a great day. We have left no stone unturned to make sure you do!

1. such as hunting exotic animals and selling furs
2. as well as the ins and outs of being a keeper at London Zoo
3. which take place every day, from
4. because they see and touch them close up
5. despite the serious side to our work
6. which demand much time and effort
7. that is not counting every ant in the colony

Прочитайте текст и выполните задания А15-А21.
Выберите правильный ответ в каждом задании.

The last time I saw my father was in Grand Central Station. I was going from my grandmother»s in the Adirondacks to a cottage on the Cape that my mother had rented, and I wrote my father that I would be in New York between trains for an hour and a half, and asked if we could have lunch together. His secretary wrote to say that he would meet me at the information booth at noon, and at twelve o»clock sharp I saw him coming through the crowd.
He was a stranger to me — my mother divorced him three years ago and I hadn»t been with him since — but as soon as I saw him I felt that he was my father, my flesh and blood, my future and my doom. I knew that when I was grown I would be something like him; I would have to plan my campaigns within his limitations. He was a big, good-looking man, and I was terribly happy to see him again.
He struck me on the back and shook my hand. «Hi, Charlie,» he said. «Hi, boy. I»d like to take you up to my club, but it»s in the Sixties, and if you have to catch an early train I guess we»d better get something to eat around here.» He put his arm around me, and I smelled my father the way my mother sniffs a rose. It was a rich compound of whiskey, after-shave lotion, shoe polish, woollens, and the rankness of a mature male. I hoped that someone would see us together. I wished that we could be photographed. I wanted some record of our having been together.
We went out of the station and up a side street to a restaurant. It was still early, and the place was empty. The bartender was quarrelling with a delivery boy, and there was one very old waiter in a red coat down by the kitchen door. We sat down, and my father hailed the waiter in a loud voice. «Kellner!» he shouted. «Garcon! You!» His boisterousness in the empty restaurant seemed out of place. «Could we have a little service here!» he shouted. Then he clapped his hands. This caught the waiter»s attention, and he shuffled over to our table.
«Were you clapping your hands at me?» he asked.
«Calm down, calm down,» my father said. «It isn»t too much to ask of you — if it wouldn»t be too much above and beyond the call of duty, we would like a couple of Beefeater Gibsons.»
«I don»t like to be clapped at,» the waiter said.
«I should have brought my whistle,» my father said. «I have a whistle that is audible only to the ears of old waiters. Now, take out your little pad and your little pencil and see if you can get this straight: two Beefeater Gibsons. Repeat after me: two Beefeater Gibsons.»
«I think you»d better go somewhere else,» the waiter said quietly. «That,» said my father, «is one of the most brilliant suggestions I have ever heard. Come on, Charlie.»
I followed my father out of that restaurant into another. He was not so boisterous this time. Our drinks came, and he cross-questioned me about the baseball season. He then struck the edge of his empty glass with his knife and began shouting again. «Garcon! You! Could we trouble you to bring us two more of the same.» «How old is the boy?» the waiter asked. «That,» my father said, «is none of your business.»
«I»m sorry, sir,» the waiter said, «but I won»t serve the boy another drink.» «Well, I have some news for you,» my father said. «I have some very interesting news for you. This doesn»t happen to be the only restaurant in New York. They»ve opened another on the corner. Come on, Charlie.»
He paid the bill, and I followed him out of that restaurant into another …

A15

The narrator was looking forward to meeting with his father because he

hoped that his parents would get back together.

expected to get a valuable present from him.

wanted to stay with him in New York.

missed the feeling of being with him.

A16

The narrator»s request to meet was accepted by his father

unwillingly.

with great pleasure.

in business-like manner.

with much hope and expectation.

A17

it was the happiest time of his life.

he was proud of his father»s good looks.

he wanted to boast of his father to his friends.

he wished to remember their moments together.

A18

The narrator wanted to be photographed with his father because

the son was pressed for time to catch a train.

it was necessary to book in advance to enter the club.

the man feared that his son would not behave properly.

it was a closed club with no children allowed.

A19

The father»s behaviour in the first restaurant was inappropriate as he

was too boisterous in an empty restaurant.

could not afford to pay the bill.

tried to boast of his knowledge of foreign languages.

treated the waiter in a rude manner.

A20

The waiter in the next restaurant refused to bring them more drinks as

the son looked pale and faint.

the boy was too young to drink alcohol.

the restaurant was closing soon.

the waiter got angry with the son.

A21

The title of the story «Reunion» actually implies that the

son found his lost father after decades of separation.

son now would be living together with his father.

son made an attempt to re-establish relations with his father.

«father — son» relations is what both sides feel the need for.

Прочитайте приведенные ниже тексты. Преобразуйте, если необходимо, слова, напечатанные заглавными буквами в конце строк, обозначенных номерами В4-В10, так, чтобы они грамматически соответствовали содержанию текстов. Заполните пропуски полученными словами. Каждый пропуск соответствует отдельному заданию из группы В4-В10.

B4

Among the e-mails waiting for me at work one morning was one from a member of my staff. It was sent from his personal e-mail address and there was only his home phone number. Thinking something was wrong, I immediately called_.

B5

A sleepy female voice answered and told me he was at work and _home late in the evening.

B6

The_moment was when I remembered that I had recently asked staff members to give me their home numbers. I went right down to the employee»s office to apologize for my call.

B7

_, however, he thanked me. I had awakened his daughter, who had an exam that morning but had forgotten to set her alarm. Thanks to my call, she hadn»t missed the exam.

B8

In English-speaking countries they celebrate Valentine»s Day and Mother»s Day. In Russia we celebrate the International Women»s Day. Though it__ «International», it is observed only in Russia and some CIS countries.

B9

Boys and____bring flowers and small presents to girls and women they work or study with.

B10

It___a tradition for husbands to do all house work on that day. There are many jokes about it being the only day of the year when they do this.

Прочитайте приведенный ниже текст. Образуйте от слов, напечатанных заглавными буквами в конце строк, обозначенных номерами В11-В16, однокоренные слова, так, чтобы они грамматически и лексически соответствовали содержанию текста. Заполните пропуски полученными словами. Каждый пропуск соответствует отдельному заданию из группы В11-В16.
Ответ введите в окошечко ниже в виде текста НИЖНЕГО регистра, например, «conversation» (без ковычек)

B11

Following a recent renovation, the new Hancock Observatory invites you to enjoy Chicago»s best views from the city»s highest open-air Skywalk. It has quickly gained _ with both Chicagoans and visitors of the city.

B12

Skywalk is Chicago»s highest open-air viewing area. It is 1,000 feet in the air! Everyone here can feel the strong wind and hear the dynamic buzz of the city below. The friendly staff will _ tell the real story behind Chicago»s «Windy City» nickname.

B13

For those who feel___about such a great height there are more relaxing indoor audio Sky Tours.

B14

These 30-minute personal audio tours give a unique «overview» of Chicago»s wonderful sights and _ history! Sky Tours are available in English, Spanish and German.

B15

History Wall is another popular_. More than 100 photos on a great 80-foot display show Chicago»s rise from a small settlement to a great city.

B16

As a tour guide I have been to the Skywalk _ times and still I can»t help admiring it.

Желаем успеха!

Вы услышите 6 высказываний. Установите соответствие между

в списке 1–7
.

Используйте

утверждение,

обозначенное

соответствующей буквой,

в таблицу. Тексты и задания звучат 25 минут, оставшиеся 5 минут

The art exhibition is worth visiting.

Those who love ballet will definitely enjoy it.

This book fair is a really popular place.

The concert didn’t appeal to the speaker.

This rock group’s new DVD is popular with teenagers.

Despite some drawbacks the opera was enjoyable.

The play really took my breath away.

Говорящий

Утверждение

Вы услышите разговор двух подруг. Определите, какие из приведенных утверждений А1–А7
соответствуют содержанию текста (1
), какие не соответствуют (2
) и о чем в тексте не сказано, то есть на основании текста нельзя дать ни положительного, ни отрицательного ответа (3
).
Обведите номер выбранного вами варианта ответа. Вы услышите запись дважды.

Mrs. Murphy has been invited to speak on the programme because she’s an

expert on nutrition.

She believes that bad eating habits start from birth.

1) True 2) False 3) Not stated She thinks that grandparents often harm children without intending to.

As a child, her son was allowed a limited quantity of sugar.

Mrs. Murphy believes that vitamins make children grow taller.

When Declan was a teenager, his food intake was controlled by his mother.

1) True 2) False 3) Not stated Declan has now changed his eating habits.

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

запись дважды.

The findings of the research

prove what most people think.

According to the research

driving is more environmentally friendly than cycling.

if you want to be environmentally friendly, you should become a cyclist.

cycling is good for your health.

Jane has doubts about the research because

Duncan was involved in carrying out the research.

the research was carried out inaccurately.

it was initiated by an interested organization.

Duncan believes that the findings are objective because

the figures could be even lower in reality.

they were confirmed by an independent expert.

a lot of people took part in the research.

Jane claims that cars are worse for people’s health because

people don’t have enough exercise if they drive.

breathing problems are made worse by car fumes.

traffic jams are very stressful.

The Clean Air Campaign (CAC) suggests

stopping the use of cars in cities.

not using cars for short journeys.

promoting the idea of car sharing.

Duncan and Jane were invited to speak on the programme because

they don’t share the same opinion.

they were involved in the research.

both of them are very supportive.

* Задания по аудированию были предоставлены издательством Pearson Education.

АНГЛИЙСКИЙ ЯЗЫК

Раздел 2. Чтение

ВАРИАНТ 1

Установите соответствие между заголовками 1–8
и текстами A–G
.

Занесите свои ответы в таблицу. Используйте каждую цифру только

один раз.
В задании один заголовок лишний.

Home-cooked Food

We are What We Eat

Definition of Food

A.
Food is any substance or materials eaten or drunk to provide nutritional support for the body and/or for pleasure. It usually consists of plant or animal origin that contains essential ingredients, such as carbohydrates, fats, proteins, vitamins and is ingested and assimilated by an organism to produce energy, stimulate growth and maintain life. The right to food is a human right derived from the International Covenant on Economic, Social and Cultural Rights.

B.
Packaged foods are manufactured outside the home for purchase. Early food processing techniques were limited by available food preservation, packaging and transportation. This mainly involved salting, drying, pickling, curdling, fermentation and smoking. Food manufacturing arose during the industrial revolution in the 19
th
century. This development took advantage of new mass markets and emerging new technology such as milling, preservation, packaging, labeling and transportation.

C.
People who have busy work or social schedules don’t have much time for cooking at home. Takeout meals from restaurants, pizza parlors and delicatessens have become a regular part of everyday life. Food can be picked up at a café, or people call in orders by phone and the takeaway meal is delivered to their homes.
Ready-to-eat and instant processed foods that are quick to prepare are very popular. Snacks and junk food like doughnuts, popcorn, cookies, or potato chips are also easy to prepare.

D.
The expression “as American as an apple pie” means something that is typically American, but even apple pie came from somewhere else. The only true American foods are those that the Native Americans gave the first settlers, including corn, squash, pumpkin, turkey, sweet potatoes, and pumpkin pie which are still eaten at Thanksgiving. Immigrants have brought all kinds of dishes with them from their home countries. A typical family may eat tacos (originally from Mexico), pizza (from Italy), or apple pie (from England).

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

How much food do you think you will eat by the time you are seventy-nine?

The average Frenchwoman, for example, will eat 25 cows, 40 sheep, 35

pigs, 1200 chickens, 2.07 tones of fish, 5.05 tones of potatoes, 13 000 eggs,

50 000 loaves of bread, 1.37 tones of apples, 768 kg of oranges, 430 bags of

carrots, 720 kg of tomatoes, 1300 lettuces, hundreds of packages of coffee,

sugar, spaghetti, and 8 kg of dirt.

How many cows and pigs have you swallowed already?

Although Britain is quite a small country, it offers a wide choice of food and

drink. The types of food people eat have changed a lot over the years for

several reasons. People have come to Britain from different parts of the

world, bringing their favourite food with them and often opening restaurants.

In Britain you can find traditional food like roast beef or fish and chips and

vegetarian food for those who do not eat meat. As well as foods from

different parts of Britain, you can buy Italian, Mexican and West Indian

Cakes, chocolate ice-cream… The British love them all. A meal is not a

meal without some kind of dessert and sweet things are very popular as a

snack too. Chocolate is the most popular sweet snack and the British eat

more than 8 kg per person per year of it. Chocolate is almost eaten

anywhere, any time but is very popular at Christmas and Easter. Ice-cream is

eaten as a snack, a dessert, or with another dessert (like a piece of hot apple

B3
Прочитайте текст и заполните пропуски A–F
частями предложений,

обозначенными цифрами
1–7.
Одна из частей в списке 1–7 лишняя.

Занесите цифру, обозначающую соответствующую часть предложения, в таблицу.

Can You Alter Your Memory?

Is it possible to permanently change your memories? A group of experts thinks so. And their new techniques for altering memories are raising possibilities of one day treating people A
_______________________ and other anxietyrelated conditions.

Some researchers are working with combat veterans, car-accident survivors and rape victims to replace their memories with less fear-filled ones using a familiar hypertension drug. Other doctors are studying whether behavioral therapy can one day be used to modify memories of peopleB
_______________________. A person bitten by a dog as a child, for instance, might be able to overcome a canine phobia if the old memory can be replaced with a less scary one.

АНГЛИЙСКИЙ ЯЗЫК ВАРИАНТ 1

The goal of the research isn»t to erase memory outright, as depicted in popular movies over the years. That would raise ethical issues and questions of what would happen to associated memories, researchers say. Instead, «reducing or eliminating the fear accompanying the memory…that would be the ideal scenario,» says Roger Pitman, a psychiatry professor at Harvard Medical School C
_______________________.

The latest research is based on a radical rethinking of how memories are stored in the brain. Experts used to believe memories are like snapshots on which the details are fixed once they are recorded. Now, many experts accept the view D _______________________; each time they are pulled down for viewing, they can be altered before being put back into storage. Altering a memory during the time it is off the shelf can create an updated memory E
_______________________, scientists believe.

Sometimes a traumatic incident can trigger an enduring response of fear whenever the incident is recalled, even indirectly. A car backfiring, for instance, can set off an emotional response in a combat veteran if the loud noise becomes associated in his mind with a wartime experience.

A common therapy currently for trauma and phobias is called exposure treatment. It involves repetitive exposure in a nonthreatening way to help patients confront their fears and gradually weaken the fear response, a process known as extinction. But with extinction, the fearful memories don»t disappear or get altered, and relapse is common, says Edna Foa, an expert on post-traumatic stress disorder at the University of Pennsylvania School of Medicine. If extinction could be enhanced,F
_______________________ , she says.

Researchers are hoping new techniques will weaken the fear response for a longer period, or perhaps permanently.

1.
that memories are stored like individual files on a shelf

2.
that include a
speeded-up heart rate

3.
that could mean more efficient treatment with less relapse

4.
that can be saved in place of the old one

5.
who has done extensive work in this area

6.
who suffer from phobias,
post-traumatic stress disorder

7.
who react with fear to common
anxiety-producing events

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

Прочитайте текст и выполните задания А15–А21
. В каждом задании обведите цифру1
,2
,3
или4
, соответствующую выбранному вами варианту ответа.

Vacation at Home

(Life with Father
by Clarence Day)

Father, Mother and my brothers went out to the World’s Fair in Chicago in 1893. I was finishing my freshman year at Yale, and by the time I got home they had gone. Father had written me that I had better follow on and join them, but I couldn’t. I had spent all my allowance. It wasn’t this that bothered me, however, or not going out to Chicago. It was the fact that I owed Warner Hall and other tradesmen nearly three hundred dollars, and I didn’t see how I could be so reckless, or when I could ever pay up. Worst of all, my creditors too had become pessimistic.

I borrowed a nickel for carfare from old Margaret and went down at once to Father’s office to ask for a job. They didn’t have any work for me down there and didn’t want me around, but it was lucky I went, because while I was there one of my creditors entered. He had come down to New York with a bundle of overdue bills to see whether he could collect any of them by calling upon his customers’ parents. It had never occurred to me that anyone would come to Father’s office like this. If Father had been there and I hadn’t I’d have been in serious trouble for Father had warned me repeatedly not to borrow money. I was frightened. The creditor said, as he left, that since my father was out, he would have to call on him again the next time he came to New York.

I didn’t know what to do. But one thing was clear. I saw I must stick around Father’s office for the rest of that summer. So as soon as my parents got back from the Fair, I begged my Father to give me a job. I didn’t need any vacation, I told him, and I would be getting a lot of valuable experience if he would let me go to work.

After thinking it over, he said that perhaps I could make myself useful as an office boy while his clerks were taking turns going on their vacations. I started the very next day at four dollars a week.

I might have got slightly better wages elsewhere, but I couldn’t have made enough anyway to pay much on my bills, and the most important thing was not to make a few dollars extra but to stand on guard at the door of Father’s office to keep my creditors out. When I was sent out on an errand, I ran all the way there and back. When I was in the office, I always kept one eye on the grated window where the cashier sat in his counter, to make sure that no creditors from New Haven were coming in to see Father.

But late in the summer I got into trouble again. The cashier told Father that I had taken hold better than he had expected, and that although I was not very accurate I was punctual and quick and seemed to be especially interested in getting down early. Father was so pleased that he sent for me to come into his inner office and told me that he had decided I had earned a vacation.

I said that honestly and truly a vacation was the last thing I wanted.

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

He explained that he wanted me to have some rest and recreation before

college opened, and he added that he would advise me to go to Chicago and see

the World’s Fair. I said I didn’t care about seeing the Fair.

Father didn’t quite like this. “I have just told you, Clarence,” he said, “that I

would advise you to go.”

I uncomfortably made a confession. I said I couldn’t afford to go to Chicago.

I didn’t have any money.

Father was surprised. “What about your allowance?” he asked.

“I’m sorry to say I’ve spent it all, Father.”

“That was very imprudent of you,” he observed.

I said in a low voice that I knew it.

The narrator didn’t go to Chicago because

he didn’t want to.

he was busy at the office.

he had no money.

his parents didn’t want him to join them.

The narrator was worried because he

couldn’t go to Chicago.

missed his parents.

The narrator came to his father’s office because he

wanted to see his father.

was looking for a job.

wanted to borrow some money.

was looking for his creditor.

A18
The creditor he met in his father’s office lived in

1)
New Haven.

2)
Chicago.

3)
New York.

4)
London.

A19
The main reason why the narrator’s father gave him a job was that

1)
his wife asked him to do it.

2)
he needed people while his clerks were on holiday.

3)
he had a vacancy.

4)
he wanted to see his son more often.

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

The phrase “But late in the summer I got into trouble again” implies that

1)
clarence’s father wanted him to have a rest.

2)
his father had met one of his creditors.

3)
the cashier was displeased with his work.

4)
the narrator had lost his job.

At last the narrator decided

1)
to go to the World Fair.

2)
to lie again.

3)
to tell the truth.

4)
to return to Yale.

Раздел 3. Грамматика и лексика

Прочитайте приведенные ниже тексты. Преобразуйте, если необходимо,
слова, напечатанные заглавными буквами в конце строк, обозначенных номерами B4–B10,
так, чтобы они грамматически соответствовали содержанию текстов. Заполните пропуски полученными словами.Каждый пропуск соответствует отдельному заданию из группы
B4–B10
.

Rome Universities

Rome has numerous universities and colleges.

University La Sapienza
is the largest

university in Europe with more than 150 000 students

La Sapienza
currently ranks amongst Europe’s 50 and the

world’s 150 __________________ universities.

At the end of the 20th
century two new universitiesTor Vergata

and Roma Tre
__________________.

The Moscow State Circus

The Moscow circus is one of the most popular forms of

always__________________ the circus.

In the 18th

and 19th

centuries troupes travelled round the

country__________________

mostly satirical shows.

Circus__________________ its permanent home in Moscow.

If your friend __________________ to Moscow with his/ her

children, let him/her visit the Old Circus and enjoy its clowns,

the breathtaking stunts of its acrobats and its trapeze artists.

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

Прочитайте приведенный ниже текст. Преобразуйте, если необходимо,

слова, напечатанные заглавными буквами в конце строк, обозначенных

номерами В11–В16,
так, чтобы они грамматически и лексически

соответствовали содержанию текста. Заполните пропуски полученными

словами. Каждый пропуск соответствует отдельному заданию из группы

В11–В16.

Woman without Fear

It was in 2007 when I first heard of Grace Wiley. Dr. Mann,

former director of the ___________________ Zoological

Park in Washington, D.C., handed me a picture of a tiny

woman with a gigantic cobra.

The snake had __________________ spread his hood and

was staring right into the camera while his owner stroked his

head to quiet him. Looking at the picture of that awful

creature, I knew what a well-known writer meant when he

described a snake as a “running brook of horror”.

Dr. Mann told me, “Grace lives in a small house full of

Snakes, imported from all over the

Grace has one of the world’s finest __________________ of

Perhaps, she is one of the few people who knows the real

secrets of this curious business. She is a courageous woman

and a talented _________________. Everyone respects

I was impressed. I made it a point to call on that

Woman. And so I did.

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 1

Прочитайте текст с пропусками, обозначенными номерами А22–А28
. Эти номера соответствуют заданиям A22–A28
, в которых представлены возможные варианты ответов. Обведите номер выбранного вами варианта ответа.

Doctor Sadao Hoki was a highly skilled Japanese doctor. He was young and ambitious. His low, square stone house was set A22
____ rocks well above a narrow beach that was outlined with bent pines. He liked his house very much and missed it when he was away. Sadao had been sent at twenty-two to America to study. He had come back at thirty,A23
_____ not only as a surgeon but as a scientist. Because of his medical research, he had not been sent abroad with theA24
____. Also, he knew, there was some slight danger that the old General might need an operation for a condition for which he was now being treated medically, and for this possibility, Sadao was being kept in Japan.

A25_____
at the fog coming in over the beach, Sadao thought of his wife. He had met Hana in America, but he had waited toA26
_____ in love with her until he was sure she believed in traditional Japanese values. She was slender, beautiful and very kind. He oftenA27_
_____ whom he would have married if he had not met Hana.

It was at this moment that he saw something black come out of the mist. It was a man. The man was on his hands and knees, crawling. Then he saw him fall on his face and A28
____ there.

При выполнении заданий С1
иС2
особое внимание обратите на то,

что ваши ответы будут оцениваться только по записям, сделанным в

бланке ответов № 2. Никакие записи черновика не будут учитываться

экспертом. Обратите внимание также на необходимость

соблюдения

указанного объёма текста. Тексты недостаточного

объёма, а

также часть текста, превышающая требуемый объём – не

оцениваются. Запишите сначала номер задания (С1, С2),

а затем ответ

на него. Если одной стороны

бланка недостаточно,

вы можете

использовать его другую сторону.

You have 20 minutes to do this task.

You have received a letter from your English-speaking pen-friend Ned who writes:

… I am going to make a report on Russian painting. Could you tell me what Russian painters are the most popular in your country? Do you and your friends often visit museums and art galleries? What are your favourite pictures and why?

As for the latest news, my elder brother has just won a prize…

Write a letter to Ned.


answer his questions


ask3 questions
about his elder brother’s prize.

Write
100 – 140 words.

Remember the rules of letter writing.

You have 40 minutes to do this task.

Comment on the following statement.

Some people think that extreme sports should be banned.

What is your opinion?

Write
200 – 250 words.

Use the following plan:


make an introduction (state the problem)


express your personal opinion and give reasons for it


give arguments for the other point of view and explain why you don’t agree with it


draw a conclusion

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 2

Инструкция по выполнению работы

Экзаменационная работа по английскому языку состоит из четырех разделов, включающих 46 заданий.

Раздел 1 («Аудирование») включает 15 заданий, из которых первое – на установление соответствия и 14 заданий с выбором одного правильного ответа из трех предложенных. Рекомендуемое время на выполнение раздела 1 – 30 минут.

Раздел 2 («Чтение») включает 9 заданий, из которых 2 задания на
установление соответствия и 7 заданий с выбором одного правильного ответа из четырех предложенных. Рекомендуемое время на выполнение раздела 2 – 30 минут.

Раздел 3 («Грамматика и лексика») включает 20 заданий, из которых 13 заданий с кратким ответом и 7 заданий с выбором одного правильного ответа из четырех предложенных. При выполнении заданий с кратким ответом вы должны самостоятельно записать ответ в соответствующем месте работы. Рекомендуемое время на выполнение раздела 3 – 40 минут.

По окончании выполнения заданий каждого из этих разделов не забывайте переносить свои ответы в бланк ответов № 1.

Раздел 4 («Письмо») состоит из двух заданий и представляет собой небольшую письменную работу (написание личного письма и письменного высказывания с элементами рассуждения). Рекомендуемое время на выполнение этого раздела работы – 60 минут. Черновые пометки делаются прямо на листе с заданиями (они не оцениваются), и только полный вариант ответа заносится в бланк ответов № 2.

Общее время проведения экзамена – 160 минут.

Желаем успеха!

АНГЛИЙСКИЙ ЯЗЫК

Раздел 1. Аудирование

ВАРИАНТ 2

услышите 6 высказываний. Установите соответствие между

высказываниями каждого говорящего A–F
и утверждениями, данными

1–7.

Используйте

утверждение,

обозначенное

соответствующей буквой,
только один раз. В задании есть одно лишнее

утверждение.
Вы услышите запись дважды. Занесите

в таблицу.

Тексты и задания звучат 25 минут, оставшиеся 5 минут

используйте для переноса ответов в бланк ответа.

Using computers does not always have a positive effect.

Using computers made the speaker’s work longer hours in the end.

Using computers is not as scary as it might seem.

Using computers
can be frustrating.

Using computers does not necessarily help you save time.

Using computers is really effective if you have had a proper training course.

Using computers means you have to face unexpected challenges.

Говорящий

Утверждение

Вы услышите беседу журналиста с основателем эко-коммуны. Определите, какие из приведенных утверждений А1–А7
соответствуют содержанию текста (1
), какие не соответствуют (2
) и о чем в тексте не сказано, то есть на основании текста нельзя дать ни положительного, ни отрицательного ответа (3
). Обведите номер выбранного вами варианта ответа. Вы услышите запись дважды.

Electricity for the community is generated from water, the wind and the sun.

The community has a special room for their daily communal meal.

The community produces all the food they eat.

The inspiration for the community came from the green press.

There are 25 people living in the community..

The round house is warm and dry in winter.

Вы услышите интервью. В заданиях А8–А14
обведите цифру1
,2
или3
,

соответствующую выбранному вами варианту ответа. Вы услышите

запись дважды.

The first-ever single currency in Europe was

the pound sterling.

This currency was introduced into Europe

about 1200 years ago.

To show that the coin was genuine

it was cut up into 240 pieces.

it had a number on it.

it was specially stamped.

Halfpennies and farthings were introduced because

silver pennies were not useful in everyday life.

workers were not allowed to be paid in silver.

King Edward I did not like to have his head on pennies.

In the reign of Henry VII

paper money appeared.

the pound was replaced by the sovereign.

the pound took on a real form.

What happened in the 20th
century?

The Bank of England started issuing mostly paper money.

Precious metals were eliminated from coins.

The Bank of England didn’t produce coins during the Second World

The radio programme was about

the importance of having a single currency in Europe.

the history of the British currency.

the pound as a national currency.

B2
Установите соответствие между заголовками 1–8
и текстами A–G
. Занесите свои ответы в таблицу. Используйте каждую цифрутолько один раз
.В задании один заголовок лишний.

Sports as Pastimes for Gentlemen

Professional Sport

Popular Sports in Britain

Definition of Sport

Popular Sports in the USA

A.
In the USA the three main sports are baseball and American football, followed closely by basketball. Baseball developed from the British game of “rounders” (which is still played by children in Britain) in the early 19
th
century. American football developed from the football played by British colonists in the 17th
century. In the early 19th
century it was taken up by college students and at first it was a rough, tough game with variable rules. In 1880 the standard number of 11 men and new rules were adopted.

B.
Extreme sports are dangerous but they are becoming more and more popular with teenagers. They say they go in for extreme kinds of sports because extreme sport is exciting and gives them an adrenalin rush. Every year in the USA, over 700 000 young people go to hospital because of sporting injuries. Most injuries are from extreme sports like baseball, skydiving, bungee jumping, BMX biking, surfing,
white-water rafting, rugby, etc.

C.
Sport is a physical activity done for exercise and amusement. It is usually played in a special area and according to special rules. It is very often used instead of the words “game” or “pastime.” Among popular team sports are football, basketball, volleyball, tennis, hockey, athletics, etc. People play different sports at different times of the year, so they go skiing in winter and swimming in summer..

D.
Over a century ago, the novelist Anthony Trollope listed the sports “essentially dear to the English nature”. These included hunting, shooting, rowing and horse racing. He was, of course, referring to the “gentleman class”, which through the public school system established football, rugby and cricket as national games. But hunting, rowing, yachting and horse racing, because of the expense involved, have remained primarily upper class pastimes. Attendance at Henley Regatta, the high point of rowing season, and Royal Ascot, for horse racing, remain the pinnacles of the upper class summer season.

АНГЛИЙСКИЙ ЯЗЫК

ВАРИАНТ 2

E.
Many sports that are most known internationally originated in Britain. Football known officially as “association football” and sometimes called “soccer” is said to have been played as early as the 12
th
century. The present form of the game was laid down by the Football Association in 1863. Rugby football (informally called “rugger”) arose from the game played at Rugby School, Warwickshire, in 1823 and subsequently developed into two distinct games: Rugby Union and Rugby League.

F.
Organized sport for athletes with a disability is generally divided into three broad disability groups: the deaf, people with physical disabilities and people with intellectual disability. Each group has a distinct history, organization, competition programme and approach to sport. Formal international competition in deaf sport began with 1924 Paris
Silent Games
. These games evolved into the modernDeaflympics
. Currently, Paralympic sport is popular all over the world.

G.
Sports have many affinities with art. For example, figure skating, skateboarding, gymnastics, dance sport can be considered artistic spectacles. Perhaps the best example is bull fight, which is reported in Spain in the arts pages of newspapers. Arts and sports were clearly linked at the time of Ancient Greece when gymnastics and calisthenics evoked admiration and athletic appreciation for the physical build, skill and grace displayed by participants.

What people wear says a lot about who they are and what they do, and it is not surprising that teenagers are so concerned about their clothes. Nevertheless, their parents think that following fashion is a waste of time.

From my point of view, it is important to look smart and attractive because we cannot go through life with the same hairstyle or make-up. I also believe it is necessary for teenagers to follow fashion. When you are up with fashion, you feel confident. What is more, everyone should find their own style to express their individuality. I hate when people dress alike. Personally, I prefer hand-made or designer clothes and try to look stylish.

However, many parents do not understand why teens spend so much time and money on their clothes. Quite a lot of adults are old-fashioned and do not accept modern trends in clothing. They say that fashion comes and goes but classical style remains.

As for me, I cannot agree with them because teenage fashion is quite specific. Nobody likes to dress in styles that are too old for them, and it is no fun being teased because of it. Moreover, clothes will be especially important in our future career, so learning to choose the right clothes is worth spending time and money.

Прочитайте тексты и установите соответствие между текстами и их заголовками: к каждому тексту, обозначенному буквами А–G, подберите соответствующий заголовок, обозначенный цифрами 1–8. Используйте каждую цифру только один раз. В задании есть один лишний заголовок.

1. Meaningful name

2. Times and associations

3. Still the first in the list of destruction

4. Severe and powerful

5. Unique in many ways

6. Too much to remain pure

7. Natural flow preserved

8. Center of development

A.
The fifth longest river in the world is the Yenisei which flows north from Mongolia through Russia to the Arctic Ocean. Originally, nomadic tribes — the Kit and Yugh people — lived along the banks of the Yenisei. Russian explorers first reached its shores in 1605. Much of the Yenisei is ice-bound six or more months in the year. Explosives are used to keep the water flowing, thereby avoiding serious flooding. A series of massive hydroelectric dams provide energy to support Russian industry.

B.
Known as the “cradle of Chinese civilization”, the Yellow River in China is the 6th longest river in the world. It’s been a major center of Chinese population and culture since the 3rd century B.C. However, the Yellow River has another name — “China’s Sorrow”. For thousands of years, the river has regularly flooded, destroying the surrounding countryside and populations. Today over a dozen dams control the flooding and also provide electricity for millions.

C.
Every year schoolchildren everywhere learn the names of the world’s great rivers. Everyone knows the longest river is the Nile. Or is it? Brazilian and Peruvian scientists now argue that the Amazon should be considered the longest (using complicated measurements only scientists can understand). But for now, the Nile still wins the title of “longest river” in textbooks. The Nile has always been the lifeline of Egyptian civilization. The annual flooding of the river creates rich agricultural soil, ideal for growing wheat and flax and other crops.

D.
When people think of the Mississippi River, their first thought is usually of Mark Twain and the adventures of Tom Sawyer and Huck Finn. They may not recall from their childhood geography lessons that the Mississippi is the fourth longest river in the world. For thousands of years, Native Americans lived along the Mississippi, mostly living as hunter-gatherers and herders. That life changed forever when Europeans first arrived in the 16th century; today the Mississippi plays a crucial role in the economic life of dozens of cities and small towns situated along its shores.

E.
The third longest river is the Yangtze River in China. The river plays a very important role in China’s history, culture and economy. Nearly one-third of China’s huge population lives along the Yangtze river. The Yangtze is one of the world’s busiest waterways. Everything is transported along the Yangtze: coal, cars, produce and people. The river also attracts many tourists who take cruises through the famous Three Gorges area. Sadly, because of the heavy traffic on the river and industry along its, banks the Yangtze is very polluted.

F.
The Nile may still earn the title for longest river, but the Amazon — the second longest — has the greatest volume by far. The Amazon contains approximately one-fifth of the water flowing in the world’s rivers. Uniquely, there are no bridges crossing the Amazon anywhere along its long route. Most of the Amazon flows through tropical rainforests, where there are few roads or cities — and therefore no need for bridges. The Amazon Rainforest is the home of more than one-third of all animal and plant species in the world.

G.
From its origins in the Altay Mountains in China, the Irtysh flows north-west through Kazakhstan, and finally merges with the Ob, in western Siberia, Russia. The Ob is 7th longest river in the world. In the 1960s and 1970s proposals to reverse the flow of the Irtysh among other Northern rivers were seriously and widely discussed. These gigantic water management schemes meant to supply water to central Kazakhstan and Uzbekistan. Thanks to Kazakh and Russian environmentalists and lack of money they were not implemented.

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